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animal,
2025
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World Resources Institute,
2025
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Effect of a Garlic and Citrus Extract Supplement on the Lactation Performance and Carbon Footprint of Dairy Cows under Grazing Conditions in Chile
Animals,
2024
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Unraveling the genetic basis of methane emission in dairy cattle: a comprehensive exploration and breeding approach to lower methane emissions
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2024
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Feed Additives and Supplements for Ruminants
2024
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Recent advances in feed additives with the potential to mitigate enteric methane emissions from ruminant livestock
Journal of Soil and Water Conservation,
2023
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Enteric Methane Emissions from Dairy–Beef Steers Supplemented with the Essential Oil Blend Agolin Ruminant
Animals,
2023
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Trends in valorization of citrus by-products from the net-zero perspective: Green processing innovation combined with applications in emission reduction
Trends in Food Science & Technology,
2023
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Ozonation-pelleting of nitrogen-enriched wheat straw: Towards improved pellet properties, enhanced digestibility, and reduced methane emissions
Science of The Total Environment,
2023
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Effect of a garlic and citrus extract supplement on performance, rumen fermentation, methane production, and rumen microbiome of dairy cows
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2023
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Translational Animal Science,
2022
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Evaluating the effects of high-oil rapeseed cake or natural additives on methane emissions and performance of dairy cows
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2022
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Relationship between Reticulorumen Parameters Measured in Real Time and Methane Emission and Heat Stress Risk in Dairy Cows
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2022
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2021
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Feed additives as a strategic approach to reduce enteric methane production in cattle: modes of action, effectiveness and safety
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2021
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[17]
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Long-Term Mootral Application Impacts Methane Production and the Microbial Community in the Rumen Simulation Technique System
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2021
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Measuring Livestock CH4 Emissions with the Laser Methane Detector: A Review
Methane,
2021
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A Pathway to Carbon Neutral Agriculture in Denmark
World Resources Institute,
2021
DOI:10.46830/wrirpt.20.00006
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