has been cited by the following article(s):
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[1]
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Nutritional composition and bioactive compound of mango kernels and peels: Valorization of by-products
Food and Humanity,
2026
DOI:10.1016/j.foohum.2025.100971
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[2]
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Valorization of food by-products: a review on composition and applications of mango by-products in West Africa
Cogent Food & Agriculture,
2026
DOI:10.1080/23311932.2026.2679302
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[3]
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Influence of Sorbent Type on Drying Efficiency, Production Costs and Nutritional Values of Mango By-Products Feeds for Livestock
Food and Nutrition Sciences,
2023
DOI:10.4236/fns.2023.1412076
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