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Climate-smart livestock feeding strategies for smallholder farmers in Uganda: A review in the context of climate change
African Journal of Agricultural Research,
2026
DOI:10.5897/AJAR2025.17110
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[2]
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Factors influencing adoption of climate-smart livestock practices in eastern Africa: insights from Uganda
Frontiers in Sustainable Food Systems,
2026
DOI:10.3389/fsufs.2026.1718334
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[3]
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Genotype-Dependent Fermentation Efficiency, Nutrient Losses, and Silage Quality of Sweet Potato Vines Under Semi-Arid Conditions
Grasses,
2026
DOI:10.3390/grasses5030024
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[4]
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Potential of Tropical Feed Resources for Inclusion in Commercial Livestock Diet: A Mini Review
World's Veterinary Journal,
2026
DOI:10.54203/scil.2026.wvj68
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Traditional Products and Their Processes
2025
DOI:10.1016/B978-0-323-90844-3.00002-0
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[6]
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When agricultural waste are promoted as nutritional sources in rabbit nutrition
Tropical Animal Health and Production,
2025
DOI:10.1007/s11250-024-04270-x
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[7]
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In vitro fermentation characteristics and nutrient digestibility of rations based on corn stover silage (Zea mays L., 1973) and Ceara rubber tree leaves (Manihot glaziovii Mull. Arg., 1874) for Etawa crossbred goats
Brazilian Journal of Biology,
2025
DOI:10.1590/1519-6984.287849
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[8]
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Influence of growing seasons on sweet potato genotype selection for animal feeding
Acta Scientiarum. Agronomy,
2024
DOI:10.4025/actasciagron.v47i1.68606
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[9]
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Toward compatibility with national dairy production and climate goals through locally appropriate mitigation interventions in Kenya
Agricultural Systems,
2024
DOI:10.1016/j.agsy.2024.104098
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[10]
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Can banana peel and sweet potato vines serve as efficient feed ingredients in diets for growing rabbits?
Tropical Animal Health and Production,
2023
DOI:10.1007/s11250-023-03697-y
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[11]
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Effects of brewers’ spent grains on fermentation quality, chemical composition and in vitro digestibility of mixed silage prepared with corn stalk, dried apple pomace and sweet potato vine
Italian Journal of Animal Science,
2022
DOI:10.1080/1828051X.2021.2022994
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