Isolation and Characterization of Hydrocarbon Utilizing Yeast (HUY) Isolates from Palm Wine

ISSN Print: 2161-6620
ISSN Online: 2161-6663
www.scirp.net/Journal/ajmb
E-mail: [email protected]

Citations

"Isolation and Characterization of Hydrocarbon Utilizing Yeast (HUY) Isolates from Palm Wine"
written by P. O. Okerentugba, T. L. Ataikiru, T. Ichor,
published by American Journal of Molecular Biology, Vol.6 No.2, 2016

has been cited by the following article(s):

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[3]	Screening, Characterization and Identification of Sophorolipid-Producing Yeast Isolated from Palm Oil Effluent Polluted Soil
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[4]	Intensification of pyrene degradation by native Candida tropicalis MTCC 184 with sonication: Kinetic and mechanistic investigation
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[5]	Hydrocarbon biodegradation and antibiotic sensitivity of microorganisms isolated from an oil polluted site in Kokori, Delta State, Nigeria
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[6]	Biotreatability of Crude Oil Polluted Aquatic Environment Using Indigenous Hydrocarbon Utilizing Bacteria
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[7]	Biodegradation and detoxification of aliphatic and aromatic hydrocarbons by new yeast strains
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[8]	Bioremediation of Bonny light crude oil polluted soil by bioaugmentation using yeast isolates (Candida adriatica ZIM 2468 and Candida taoyuanica MYA-4700)
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[9]	Microbial community structure of an oil polluted site in Effurun, Nigeria
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