Green Activation of Activated Carbons Prepared from Palm Nut Shells: A Green Approach Based on Extracts of Gabonese Plants

Green and Sustainable Chemistry

Green and Sustainable Chemistry

Green and Sustainable Chemistry

ISSN Print: 2160-6951
ISSN Online: 2160-696X
www.scirp.net/journal/gsc
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"Green Activation of Activated Carbons Prepared from Palm Nut Shells: A Green Approach Based on Extracts of Gabonese Plants"
written by Pradel Tonda-Mikiéla, Spenseur Bouassa Mougnala, Berthy Lionel Mbouiti, Charly Mvé Mfoumou, Jean Aubin Ondo, Guy-Raymond Feuya Tchouya,
published by Green and Sustainable Chemistry, Vol.16 No.2, 2026

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