Determination of Adulteration of Honey Syrup Using Open Ended Coaxial Probe Sensor at Microwave Frequency

ISSN Print: 2333-9705
ISSN Online: 2333-9721
www.scirp.net/journal/oalibj
E-mail: [email protected]

Citations

"Determination of Adulteration of Honey Syrup Using Open Ended Coaxial Probe Sensor at Microwave Frequency"
written by Abubakar Yakubu, Zulkifli Abbas, Adamu Muhammed,
published by Open Access Library Journal, Vol.6 No.7, 2019

has been cited by the following article(s):

[1]	Coaxial Probe Ended by a Metallic Cavity Cell to Determine the Material Dielectric Constant and Dissipation Factor
	SSRN Electronic Journal, 2023

[2]	Detection of water content in honey by electromagnetics characterization measurements
	Prog. Electromagn. Res. Lett., 2023

[3]	Probes in transmission with material variable thicknesses to extract the material complex relative permittivity in 1.7–3 GHz
	Measurement …, 2022

[4]	Determination of sugar adulteration in honey using conductivity meter and pH meter
	Res. J. Environ. Sci, 2021

[5]	Recent advances in analytical techniques for the detection of adulteration and authenticity of bee products–A review
	2021

[6]	Osmotic dehydration under low agitation laminar flow condition: Effect on dielectric properties of broccoli stalk slices at 2.45 GHz
	2021

[7]	Evaluasi Dan Perbaikan Desain User Interface Untuk Meningkatkan User Experience Pada Aplikasi Mobile Siaran Tangsel Menggunakan Metode Goal Direct …
	Jurnal Teknik Informatika Vol, 2020

[1]	Development of a Non-contact Microwave Sensor System Specifically for the Detection of Honey Adulteration with Syrup Progress In Electromagnetics Research C, 2026 DOI:10.2528/PIERC26010603

[2]	Investigation of dielectric and spectroscopic properties of pure, commercial, and sugar solution added honey with microwave X band and spectroscopy techniques Journal of Food Science, 2025 DOI:10.1111/1750-3841.70005

[3]	Microwave Sensing and Imaging Technology in Food Applications: A Comprehensive Review Comprehensive Reviews in Food Science and Food Safety, 2025 DOI:10.1111/1541-4337.70220

[4]	Engraved Microwave Metasurfaces for Potential Application in Honey Quality Control ACS Omega, 2025 DOI:10.1021/acsomega.5c04380

[5]	Recent advances in analytical techniques for the detection of adulteration and authenticity of bee products – A review Food Additives & Contaminants: Part A, 2021 DOI:10.1080/19440049.2020.1871081