Perception and Concerns of Consumers on Food Safety and Factors Influencing Purchase of Vended Foods

ISSN Print: 2333-9705
ISSN Online: 2333-9721
www.scirp.net/journal/oalibj
E-mail: [email protected]

Citations

"Perception and Concerns of Consumers on Food Safety and Factors Influencing Purchase of Vended Foods"
written by Rita Adasi Fenteng, Sharon A. Atakpa, Nana Ama Donkor-Boateng,
published by Open Access Library Journal, Vol.10 No.11, 2023

has been cited by the following article(s):

No relevant information.

[1]	Street food in urban West Africa: Insights into consumption patterns, vendor practices, and food safety in Benin's grilled meats and cooked dishes International Journal of Gastronomy and Food Science, 2026 DOI:10.1016/j.ijgfs.2026.101427

[2]	Knowledge and Awareness of Food Safety, Foodborne Diseases, and Microbial Hazards Among Consumers of Street‐Vended Foods in Kandahar City, Afghanistan: A Cross‐Sectional Study Health Science Reports, 2025 DOI:10.1002/hsr2.71633