has been cited by the following article(s):
|
[1]
|
Enhancing Jackfruit Shelf-Life Through Intelligent Packaging: A Review
Food Reviews International,
2025
DOI:10.1080/87559129.2025.2502432
|
|
|
|
|
[2]
|
Healthier Food: Design and Development of Foods with Improved Functional and Nutritional Properties
Food Engineering Series,
2025
DOI:10.1007/978-3-031-96610-1_7
|
|
|
|
|
[3]
|
Jackfruit Seeds, a Promising Functional By-Product for the Food Industry: A Review
Journal of Culinary Science & Technology,
2024
DOI:10.1080/15428052.2024.2393159
|
|
|
|
|
[4]
|
A comprehensive review on the composition, processing methods, and sustainable utilization of tropical fruit seeds in food industry
Food Frontiers,
2024
DOI:10.1002/fft2.493
|
|
|
|
|
[5]
|
Jackfruit seed valorization: A comprehensive review of nutritional potential, value addition, and industrial applications
Food and Humanity,
2024
DOI:10.1016/j.foohum.2024.100406
|
|
|
|
|
[6]
|
Neglected Plant Foods Of South Asia
2023
DOI:10.1007/978-3-031-37077-9_17
|
|
|
|
|
[7]
|
Recent application of jackfruit waste in food and material engineering: A review
Food Bioscience,
2022
DOI:10.1016/j.fbio.2022.101740
|
|
|
|