Anti-Fatigue Effect of Blended <i>Camellia oleifera Abel</i> Tea Oil and Ge-132 in Mice

ISSN Print: 2157-944X
ISSN Online: 2157-9458
www.scirp.net/journal/fns
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Citations

"Anti-Fatigue Effect of Blended Camellia oleifera Abel Tea Oil and Ge-132 in Mice"
written by Lisong Hu, Xuezhi Fang, Menghao Du, Jingping Zhang,
published by Food and Nutrition Sciences, Vol.6 No.15, 2015

has been cited by the following article(s):

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[6]	Determination of fatty acid composition and metallic element content of four Camellia species used for edible oil extraction in China
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[1]	Critical review on anti-fatigue effects of natural dietary products: present insights and future trends Food Science and Human Wellness, 2026 DOI:10.26599/FSHW.2025.9250626

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[3]	Determination of fatty acid composition and metallic element content of four Camellia species used for edible oil extraction in China Journal of Consumer Protection and Food Safety, 2017 DOI:10.1007/s00003-017-1104-2

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