Review of Biochemical and Nutritional Constituents in Different Green Leafy Vegetables in Oman

Food and Nutrition Sciences

ISSN Print: 2157-944X
ISSN Online: 2157-9458
www.scirp.net/journal/fns
E-mail: [email protected]

Citations

"Review of Biochemical and Nutritional Constituents in Different Green Leafy Vegetables in Oman"
written by Vijaya Saradhi Settaluri, Kholood Mohammed Khalaf Al-Mamari, Salwa Ibrahim Mohammed Al-Balushi, Moza Khamis Zayid Al-Risi, Muhammad Behjat Ali,
published by Food and Nutrition Sciences, Vol.6 No.9, 2015

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