has been cited by the following article(s):
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[1]
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Dietary Vitamin A Intake and Associated Factors Among Lactating Women in Wondo Genet District, Sidama Region, Southern Ethiopia
Journal of Nutrition and Metabolism,
2026
DOI:10.1155/jnme/5560305
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[2]
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Bioavailability of Iron and Related Components in Cooked Green Leafy Vegetables Consumed in Cameroon
Food and Nutrition Sciences,
2019
DOI:10.4236/fns.2019.109079
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[3]
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A Cameroonian Traditional Cake (Komba) Prepared Using Yellow Maize Reduce Vitamin A Deficiency in Lactating Mothers
Food and Nutrition Sciences,
2018
DOI:10.4236/fns.2018.93019
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[4]
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Variability in Vitamin A Intake of Pregnant Women in Ngaoundere-Cameroon with Geographic Origin, Socio-Professional and Demographic Factors
Food and Nutrition Sciences,
2016
DOI:10.4236/fns.2016.72009
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[5]
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Socio-Economic and Cultural Influence on Vitamin A Intake of Lactating Mothers in Ngaoundere Cameroon
Journal of Nutritional Therapeutics,
2016
DOI:10.6000/1929-5634.2016.05.01.2
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