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Food and Nutrition Sciences
Submission
Food and Nutrition Sciences
ISSN Print:
2157-944X
ISSN Online:
2157-9458
www.scirp.net/journal/fns
E-mail:
[email protected]
Google-based Impact Factor:
2.37
Citations
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"
Flaws, Fallacies and Facts: Reviewing the Early History of the Lipid and Diet/Heart Hypotheses
"
written by
Jennifer Elliott
,
published by
Food and Nutrition Sciences
,
Vol.5 No.19, 2014
has been cited by the following article(s):
Google Scholar
CrossRef
[1]
New Dietary Guidelines for Americans and Impact on Dairy
2021
[2]
The institutionalisation and deinstitutionalisation of the cholesterol theory
2020
[3]
Preliminary investigations for studying the effects of low carbohydrate high fat diets on gluconeogenesis in type 2 diabetes patients
2020
[4]
A 12-week, whole-food carbohydrate-restricted feasibility study in overweight children
2018
[5]
Implications of the Ketogenic Diet on Metabolic Syndrome
2018
[6]
What's Really Wrong with Medical Research and How to Fix It.
2017
[7]
Tim Noakes: the quiet Maverick
2017
[8]
HEAL for Hyperlipidemia
2016
[9]
Healthful Eating As Lifestyle (HEAL): Integrative Prevention for Non-Communicable Diseases
2016
[10]
Genetically Modified Organism Taxes as a Possible Solution to Nutrition-Related Diseases: an Explorative Study
2015
[1]
The institutionalisation and deinstitutionalisation of the cholesterol theory
Transnational Corporations Review
,
2020
DOI:
10.1080/19186444.2020.1761177
[2]
Healthful Eating As Lifestyle (HEAL)
2016
DOI:
10.1201/9781315368511-5
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