Comparison of Nutrient Density and Nutrient-to-Cost Between Cooked and Canned Beans

Food and Nutrition Sciences

ISSN Print: 2157-944X
ISSN Online: 2157-9458
www.scirp.net/journal/fns
E-mail: [email protected]

Citations

"Comparison of Nutrient Density and Nutrient-to-Cost Between Cooked and Canned Beans"
written by Michael Zanovec, Carol E. O' Neil, Theresa A. Nicklas,
published by Food and Nutrition Sciences, Vol.2 No.2, 2011

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