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Food and Nutrition Sciences

Food and Nutrition Sciences

Food and Nutrition Sciences

ISSN Print: 2157-944X
ISSN Online: 2157-9458
www.scirp.net/journal/fns
E-mail: [email protected]
"Effects of Germination and Roasting on Polyphenolic Compounds of Finger Millet (Eleusine coracana [L.] Gaertn.)"
written by Fraser Onyango Juma, Hudson Nyambaka, Peter Chege, Chrispus Oduori, Everlyne Wanzala, Judith Munga, John Kinyuru,
published by Food and Nutrition Sciences, Vol.17 No.10, 2026
has been cited by the following article(s):
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