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Food and Nutrition Sciences
Submission
Food and Nutrition Sciences
ISSN Print:
2157-944X
ISSN Online:
2157-9458
www.scirp.net/journal/fns
E-mail:
[email protected]
Google-based Impact Factor:
2.37
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"
Performance of Crude Coagulants from Adult Rabbit Stomach and Their Influence on the Brazilian Prato Cheese Type Composition
"
written by
Maximiliano S. E. Jiménez, Neila S. P. S. Richards
,
published by
Food and Nutrition Sciences
,
Vol.14 No.5, 2023
has been cited by the following article(s):
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