Nutritional Analysis and Determination of Heavy Metal Content of Some Spices from the Northern Region, Bangladesh

ISSN Print: 2157-944X
ISSN Online: 2157-9458
www.scirp.net/journal/fns
E-mail: [email protected]

Citations

"Nutritional Analysis and Determination of Heavy Metal Content of Some Spices from the Northern Region, Bangladesh"
written by Md. Zahidul Islam, Shaikh Shahinur Rahman, Apurba Kumar Das, Md. Kamruzzaman, Md. Hafizur Rahman,
published by Food and Nutrition Sciences, Vol.13 No.6, 2022

has been cited by the following article(s):

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[2]	Changes in morphology and yield attributes of Nigella sativa L. by copper (Cu) induced toxicity Journal of Plant Nutrition, 2023 DOI:10.1080/01904167.2023.2212694