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[1]
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A comprehensive review on the fabrication of cassava peel-derived polysaccharides and their biocomposites for sustainable food packaging applications
Sustainable Food Technology,
2026
DOI:10.1039/D5FB00490J
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[2]
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Cassava: practices and technologies to improve food security in sub-Saharan Africa
Cogent Food & Agriculture,
2025
DOI:10.1080/23311932.2025.2518758
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[3]
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Comprehensive review of pharmaceutical grade starch (from Nigeria cassava (Manihot spp.) varieties)
African Journal of Pharmacy and Pharmacology,
2025
DOI:10.5897/AJPP2025.5441
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[4]
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Cassava (Manihot esculenta Crantz)—A potential source of phytochemicals, food, and nutrition—An updated review
eFood,
2024
DOI:10.1002/efd2.127
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[5]
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Sustainable Cassava
2024
DOI:10.1016/B978-0-443-21747-0.00014-X
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[6]
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Sustainable Cassava
2024
DOI:10.1016/B978-0-443-21747-0.00010-2
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[7]
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Effective chitosan-antioxidant treatments for extending cassava shelf-life evaluated using silver nanosensor
Plant Nano Biology,
2024
DOI:10.1016/j.plana.2024.100115
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[8]
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Biochemical characterization of solid-state fermented cassava roots (Manihot esculenta Crantz) and its application in broiler feed formulation
World Journal of Microbiology and Biotechnology,
2023
DOI:10.1007/s11274-022-03496-x
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[9]
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Prediction of functional characteristics of gari (cassava flakes) using near-infrared reflectance spectrometry
Frontiers in Chemistry,
2023
DOI:10.3389/fchem.2023.1156718
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[10]
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Factors determining cassava farmers’ accessibility to loan sources: Evidence from Lampung, Indonesia
Open Agriculture,
2023
DOI:10.1515/opag-2022-0209
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[11]
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Solid-state fermentation of cassava (Manihot esculenta Crantz): a review
World Journal of Microbiology and Biotechnology,
2023
DOI:10.1007/s11274-023-03706-0
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[12]
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Biochemical Characterization of Solid-State Fermented Cassava Stem (Manihot esculenta Crantz-MEC) and Its Application in Poultry Feed Formulation
Applied Biochemistry and Biotechnology,
2022
DOI:10.1007/s12010-022-03871-2
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[13]
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Starch - Evolution and Recent Advances
Biochemistry,
2022
DOI:10.5772/intechopen.102712
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[14]
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Effect of Inoculum Size on Solid State Fermentation of Cassava (Manito esculenta Crantz)
Chemistry Africa,
2022
DOI:10.1007/s42250-022-00434-0
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[15]
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Does the application of mineral and organic fertilizer affect cassava tuber quality? An evidence from Zambia
Journal of Agriculture and Food Research,
2022
DOI:10.1016/j.jafr.2022.100339
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[16]
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Cyanogenic Potential Variations Within Plot, Plant and Roots of Cassava Varieties Grown in the Same Environment
Proceedings of the National Academy of Sciences, India Section B: Biological Sciences,
2022
DOI:10.1007/s40011-022-01418-3
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[17]
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Proximate and nutritional composition of beer produced from malted sorghum blended with yellow cassava
Biocatalysis and Agricultural Biotechnology,
2022
DOI:10.1016/j.bcab.2022.102535
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[18]
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Antioxidants and antigenotoxic properties of Rhizopus oligosporus fermented cassava (Manihot esculenta Crantz)
African Journal of Biochemistry Research,
2022
DOI:10.5897/AJBR2022.1153
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[19]
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Characterization of cassava ORANGE proteins and their capability to increase provitamin A carotenoids accumulation
PLOS ONE,
2022
DOI:10.1371/journal.pone.0262412
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[20]
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Morphological, Physiological and Agronomic Characteristics of Cassava Superior Variety of Coastal Land
IOP Conference Series: Earth and Environmental Science,
2021
DOI:10.1088/1755-1315/748/1/012030
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[21]
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Technological Innovations for Improving Cassava Production in Sub-Saharan Africa
Frontiers in Genetics,
2021
DOI:10.3389/fgene.2020.623736
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[22]
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Valorization of cassava waste for pullulan production by Aureobasidium pullulans MTCC 1991
Energy & Environment,
2021
DOI:10.1177/0958305X20908065
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[23]
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Growth Response of Cassava to Deficit Irrigation and Potassium Fertigation during the Early Growth Phase
Agronomy,
2020
DOI:10.3390/agronomy10030321
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[24]
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Physiology, Growth and Yield of Different Cassava Genotypes Planted in Upland with Dry Environment during High Storage Root Accumulation Stage
Agronomy,
2020
DOI:10.3390/agronomy10040576
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[25]
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Enzyme powder amylase complex from Aspergillus awamori KT-11 for hydrolysis of cassava (Manihot esculenta)
IOP Conference Series: Earth and Environmental Science,
2020
DOI:10.1088/1755-1315/439/1/012039
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[26]
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Cassava toxicity, detoxification and its food applications: a review
Toxin Reviews,
2019
DOI:10.1080/15569543.2018.1560334
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[27]
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Seasonal Variation in Diurnal Photosynthesis and Chlorophyll Fluorescence of Four Genotypes of Cassava (Manihot esculenta Crantz) under Irrigation Conditions in a Tropical Savanna Climate
Agronomy,
2019
DOI:10.3390/agronomy9040206
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[28]
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Micro/nanoparticles containing potassium sorbate obtained by the dialysis technique: Effect of starch concentration and starch ester type on the particle properties
Food Hydrocolloids,
2019
DOI:10.1016/j.foodhyd.2019.04.066
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[29]
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Characterization of α-amylases isolated from Cyperus esculentus seeds (tigernut): Biochemical features, kinetics and thermal inactivation thermodynamics
Biocatalysis and Agricultural Biotechnology,
2019
DOI:10.1016/j.bcab.2019.101298
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[30]
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High Nitrogen Availability Limits Photosynthesis and Compromises Carbohydrate Allocation to Storage in Roots of Manihot esculenta Crantz
Frontiers in Plant Science,
2019
DOI:10.3389/fpls.2019.01041
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[31]
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Incidence of cassava mosaic disease and associated whitefly vectors in South West and North Central Nigeria: Data exploration
Data in Brief,
2018
DOI:10.1016/j.dib.2018.05.016
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[32]
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Cassava Waste Management and Biogas Generation Potential in Selected Local Government Areas in Ogun State, Nigeria
Recycling,
2018
DOI:10.3390/recycling3040058
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[33]
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Nutrient use efficiency and harvest index of cassava decline as fertigation solution concentration increases
Journal of Plant Nutrition and Soil Science,
2018
DOI:10.1002/jpln.201700455
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[34]
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A socio-scientific analysis of the environmental and health benefits as well as potential risks of cassava production and consumption
Environmental Science and Pollution Research,
2017
DOI:10.1007/s11356-016-8190-z
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[35]
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Crop losses in Brazilian cassava varieties induced by the Cassava common mosaic virus
Scientia Agricola,
2016
DOI:10.1590/0103-9016-2015-0374
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[36]
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Occurrence and estimated losses caused by cassava viruses in Migori County, Kenya
African Journal of Agricultural Research,
2016
DOI:10.5897/AJAR2016.10786
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