"
Effect of Biostimulants Based on Natural Products on the Growth and Nutritional Value of Bean (Phaseolus vulgaris L.)"
written by Aimé Giresse Tzeuton, Flore Eliane Eyenga, Arouna Meshuneke, Gaston Mbang Elock, Fabrice Damien Wassom, Walter Jospin Timma Kom, Marie Paule Djam Kengoum, Erica Cabrelle Damtse Damtse, Landry Silatsa Fotsing, William Asah Che, Marlyne Josephine Mananga, Nicolas Niemenak, Cécile Annie Ewané,
published by
American Journal of Plant Sciences,
Vol.15 No.7, 2024
has been cited by the following article(s):
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[1]
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Ecological and agronomic effects of a microbiological biostimulant on growth, yield, and soil fertility in French bean (Phaseolus vulgaris L.)
EURASIAN JOURNAL OF SOIL SCIENCE (EJSS),
2025
DOI:10.18393/ejss.1789497
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