"
Isolation and identification of alkaloids and anthocyanins from flower and bulb of Lycoris radiata using HPLC and LC-ESI-MS"
written by Jin-Hyuk Chun, In Hyuk Jang, Mariadhas Valan Arasu, Naif Abdullah Al-Dhabi, Veeramuthu Duraipandiyan, Dong-Hoon Lee, Sanghyun Lee, Sun-Ju Kim,
published by
Journal of Agricultural Chemistry and Environment,
Vol.2 No.1, 2013
has been cited by the following article(s):
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[1]
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Effects of soaking and thermal treatment on nutritional quality of three varieties of common beans (Phaseolus vulgaris L.) from Madagascar
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Legume …,
2022 |
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[2]
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Comparative Transcriptome Analysis Identifies Key Regulatory Genes Involved in Anthocyanin Metabolism During Flower Development in Lycoris radiata
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Frontiers in plant …,
2021 |
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[3]
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Profiles of Secondary Metabolites (Phenolic Acids, Carotenoids, Anthocyanins, and Galantamine) and Primary Metabolites (Carbohydrates, Amino Acids, and Organic …
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2021 |
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[4]
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Galantamine Quantity and Alkaloid Profile in the Bulbs of Narcissus tazetta and daffodil cultivars (Amaryllidaceae) Grown in Israel
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2021 |
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[5]
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Alkaloids Isolation and Applications
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2019 |
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[6]
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Exploration of Floral Volatile Organic Compounds in Six Typical Lycoris taxa by GC-MS
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2019 |
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[7]
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Combination of coagulant-assisted and SPE purification for the HPLC determination of lycorine and galanthamine in various foods
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2019 |
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[8]
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Developing Tools for Hardy Hibiscus and Lilac Breeding: Quantile Regression, Cytogenetics, Interspecific Hybridization, Somatic Hybridization, and Marker-Trait …
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2018 |
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[9]
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Simultaneous electrochemiluminescence determination of galanthamine, homolycorine, lycorenine, and tazettine in Lycoris radiata by capillary electrophoresis with …
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Journal of Chromatography B,
2017 |
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[10]
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Simultaneous electrochemiluminescence determination of galanthamine, homolycorine, lycorenine, and tazettine in Lycoris radiata by capillary electrophoresis with …
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Journal of Chromatography B,
2017 |
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[11]
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Characterisation of anthocyanins and proanthocyanidins of adzuki bean extracts and their antioxidant activity
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Journal of Functional Foods,
2015 |
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[12]
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Effect of Azadirachta indica leaves on streptozotocin-induced diabetes mellitus and its associated complications
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World Journal of Pharmaceutical Sciences,
2015 |
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[13]
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Chemical Composition of Essential Oil, Anthocyanins and Fatty Acids of Zinnia Pauciflora
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World Journal of Pharmaceutical Sciences,
2014 |
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[14]
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Evaluation of Chemical Compositions of Lycoris radiata at Different Development Stages and Cultivation Sites in South Korea
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Asian Journal of Chemistry,
2013 |
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[15]
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Evaluation of Chemical Compositions of Lycoris radiata at Different Development Stages and Cultivation Sites in South Korea.
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Asian Journal of Chemistry,
2013 |
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[1]
|
Effects of soaking and thermal treatment on nutritional quality of three varieties of common beans (
Phaseolus vulgaris
L
.) from Madagascar
Legume Science,
2022
DOI:10.1002/leg3.143
|
|
|
|
|
[2]
|
Profiles of Secondary Metabolites (Phenolic Acids, Carotenoids, Anthocyanins, and Galantamine) and Primary Metabolites (Carbohydrates, Amino Acids, and Organic Acids) during Flower Development in Lycoris radiata
Biomolecules,
2021
DOI:10.3390/biom11020248
|
|
|
|
|
[3]
|
Galantamine Quantity and Alkaloid Profile in the Bulbs of Narcissus tazetta and daffodil cultivars (Amaryllidaceae) Grown in Israel
Metabolites,
2021
DOI:10.3390/metabo11030185
|
|
|
|
|
[4]
|
Exploration of Floral Volatile Organic Compounds in Six Typical Lycoris taxa by GC-MS
Plants,
2019
DOI:10.3390/plants8100422
|
|
|
|
|
[5]
|
Characterisation of anthocyanins and proanthocyanidins of adzuki bean extracts and their antioxidant activity
Journal of Functional Foods,
2015
DOI:10.1016/j.jff.2015.02.018
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