Turmeric and Vitamin E on the Performance and Quality of Eggs from White Layers

Agricultural Sciences

ISSN Print: 2156-8553
ISSN Online: 2156-8561
www.scirp.net/journal/as
E-mail: [email protected]

Citations

"Turmeric and Vitamin E on the Performance and Quality of Eggs from White Layers"
written by Christine Laganá, Erika S. P. Braga Saldanha, José Roberto Sartori, Elisabeth Gonzales, Renato Luis Luciano, Greice Zanatta, Vitor Barbosa Fascina,
published by Agricultural Sciences, Vol.10 No.6, 2019

has been cited by the following article(s):

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[1]	PRODUCTION PERFORMANCE AND EGG QUALITIES OF JAPANESE QUAIL (Coturnix coturnix japonica) LAYERS FED DIETS WITH VARYING PROTEIN …
	Trakia Journal of …, 2023

[2]	Effect of supplementing herbal feed mixture in combination with linseed oil in the diet of white leghorn layers on egg quality parameters
	2023

[3]	Turmeric powder in the diet of Japanese quails improves the quality of stored eggs
	2021

[1]	Meta‐Analysis of Positive Effects of Dietary Turmeric (Curcuma longa L.) on Performance of Commercial Laying Hens Journal of Animal Physiology and Animal Nutrition, 2025 DOI:10.1111/jpn.14046

[2]	The Beneficial Application of Turmeric (Curcuma longa L.) on Health and Egg Production, in Layers: A Review Veterinary Medicine and Science, 2024 DOI:10.1002/vms3.70115

[3]	PRODUCTION PERFORMANCE AND EGG QUALITIES OF JAPANESE QUAIL (Coturnix coturnix japonica) LAYERS FED DIETS WITH VARYING PROTEIN LEVELS SUPPLEMENTED WITH OR WITHOUT TURMERIC RHIZOME POWDER Trakia Journal of Sciences, 2023 DOI:10.15547/tjs.2023.03.001

[4]	Turmeric powder in the diet of Japanese quails improves the quality of stored eggs Revista Brasileira de Saúde e Produção Animal, 2021 DOI:10.1590/s1519-99402122052021

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