Changes of phenolic compounds in Carignan merithallus (Vitis vinifera L.) during bud dormancy and end of dormancy phase: correlation with rhizogenesis

ISSN Print: 2156-8553
ISSN Online: 2156-8561
www.scirp.net/journal/as
E-mail: [email protected]

Citations

"Changes of phenolic compounds in Carignan merithallus (Vitis vinifera L.) during bud dormancy and end of dormancy phase: correlation with rhizogenesis"
written by Kraiem Dardour Zohra, Zairi Asma, Msaada Kamel, Hamdi Helmi, Ezzili Béchir,
published by Agricultural Sciences, Vol.2 No.4, 2011

has been cited by the following article(s):

[1]	Variations in phenolic levels in grapevine buds at eco-dormancy after chemically-induced stress conditions
	2021

[2]	Variations in the Levels of Individual Phenolic Compounds in Grapevine Latent Buds during Eco-Dormancy, Following Chemically-Induced Stress Conditions
	Agronomy, 2021

[3]	In Vitro Rooting Response of Yellow-Flowered Magnolia in Relation to the Phenolic Acids Content
	2020

[4]	Biological activities of phenolics from leaves of Tunisian Cydonia oblonga Miller
	2018

[5]	Evaluación de sustancias endógenas promotoras del enraizamiento presentes en Salix chilensis Molina mediante bioensayos en Vigna radiata (L.) R. Wilczek y …
	2016

[6]	Evaluación de sustancias endógenas promotoras del enraizamiento presentes en Salix chilensis Molina mediante bioensayos en Vigna radiata (L.) R. Wilczek y …
	2016

[7]	EVALUACIÓN DE SUSTANCIAS ENDÓGENAS PROMOTORAS
	2016

[8]	Total phenolic compounds and antioxidant potential of quince (Cydonia oblonga Miller) leaf methanol extract
	International Journal of Innovation and Applied Studies, 2015

[9]	Changes in levels of hydrogen peroxide and phenolic compounds in grapevine latent buds during the annual cycle
	Q Said, IF Ez-zohra, F Mohamed, K Tayeb - ijsrp.org, 2014