has been cited by the following article(s):
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[1]
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ẢNH HƯỞNG CỦA BỔ SUNG TẢO XOẮN SPIRULINA PLATENSIS ĐẾN NĂNG SUẤT, CHẤT LƯỢNG VÀ THÀNH PHẦN AXÍT BÉO TRONG SỮA BÒ
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2021 |
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[2]
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Improving concentration of healthy fatty acids in milk, cheese and yogurt by adding a blend of soybean and fish oils to the ration of confined dairy cows
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2020 |
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[3]
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Increasing Conjugated Linoleic Acid Content in Milk and Cheese after Supplementing a Blend of Crude Soybean Oil Sediment Combined with Fish Oil to …
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Open Journal of Animal …,
2020 |
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[4]
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Obtención de leche bovina reducida en grasa saturada y naturalmente enriquecida en ácido linoleico conjugado
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Innotec,
2018 |
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[5]
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Effect of diet supplementation with combinations of soybean and linseed oils on milk production and fatty acid profile in lactating dairy ewes
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Agricultural Sciences,
2018 |
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[6]
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Improving the Quality of Milk Fatty Acid in Dairy Cows Supplemented with Soybean Oil and DHA-Micro Algae in a Confined Production System
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Agricultural Sciences,
2018 |
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[7]
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Effects of Partial Mixed Rations on Production, Composition and Nutritional Value of Milk in Lactating Dairy Cows in Temperate Region of Argentina
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Agricultural Sciences,
2018 |
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[8]
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Effects of partial mixed rations on production, composition and nutritional value of milk in lactating dairy cows in temperate region of Argentina.
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Ayure,
2018 |
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[9]
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Effects of feeding combinations of soybean and linseed oils on productive performance and milk fatty acid profile in grazing dairy cows
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Agricultural Sciences,
2017 |
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[1]
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Effects of Feeding Combinations of Soybean and Linseed Oils on Productive Performance and Milk Fatty Acid Profile in Grazing Dairy Cows
Agricultural Sciences,
2017
DOI:10.4236/as.2017.89072
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