The Stem Heat Balance Method to Measure Transpiration: Evaluation of a New Sensor

Agricultural Sciences

ISSN Print: 2156-8553
ISSN Online: 2156-8561
www.scirp.net/journal/as
E-mail: [email protected]

Citations

"The Stem Heat Balance Method to Measure Transpiration: Evaluation of a New Sensor"
written by Robert J. Lascano, Timothy S. Goebel, Jill Booker, Jeffrey T. Baker, Dennis C. Gitz III,
published by Agricultural Sciences, Vol.7 No.9, 2016

has been cited by the following article(s):

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[4]	Yields, growth and water use under chemical topping in relations to row configuration and plant density in drip-irrigated cotton Journal of Cotton Research, 2024 DOI:10.1186/s42397-024-00173-2

[5]	THE USE OF SAP FLOW SENSORS IN IRRIGATION MANAGEMENT OF ROYAL WALNUT (JUGLANS REGIA L.) 24th International Multidisciplinary Scientific GeoConference Proceedings SGEM 2024, Ecology, Economics, Education and Legislation, Vol 24, Issue 5.1, 2024 DOI:10.5593/sgem2024/5.1/s20.43

[6]	Plant-Based Methodologies and Approaches for Estimating Plant Water Status of Mediterranean Tree Species: A Semi-Systematic Review Agronomy, 2022 DOI:10.3390/agronomy12092127

[7]	Riparian zone as a variable source area for the estimation of evapotranspiration through the analysis of daily fluctuations in streamflow Hydrological Processes, 2022 DOI:10.1002/hyp.14708

[8]	Tree water deficit and dynamic source water partitioning Hydrological Processes, 2021 DOI:10.1002/hyp.14004

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[11]	Water Regime Monitoring of the Royal Walnut (Juglans regia L.) Using Sap Flow and Dendrometric Measurements Plants, 2021 DOI:10.3390/plants10112354

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