Agricultural Sciences

Agricultural Sciences

ISSN Print: 2156-8553
ISSN Online: 2156-8561
www.scirp.net/journal/as
E-mail: [email protected]
"Linking Agriculture with Health through Genetic and Agronomic Biofortification"
written by Anteneh A. Melash, Dejene K. Mengistu, Dereje A. Aberra,
published by Agricultural Sciences, Vol.7 No.5, 2016
has been cited by the following article(s):
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[1] Combining Zinc Biofortification and Native Trichoderma Inoculation Strategies for Subterranean Clover
Latorre, R Velázquez, A Hernández, P Tejero… - Sustainability, 2024
[2] Zinc Bio-Fortification in Food Crops to Alleviate zinc Malnutrition
Sustainable Food Systems (Volume I) SFS: Framework …, 2024
[3] Agronomic innovations for enhancement of zinc content in pulses: A review
Journal of Food Legumes, 2024
[4] Agronomic Biofortification Approach to Enhancing Nutritional Quality in Food Grains
2024
[5] Sustainable management practices for durum wheat production: Analyzing specific agronomic interventions on productivity, grain micronutrient content, and …
Heliyon, 2023
[6] Grain Mineral Concentrations in Maize (Zea Mays L.) and Nutrient Use Efficiency as Affected by Fertilizer Management on a Nitisol in Southwestern Ethiopia
Communications in Soil …, 2023
[7] Genetic Variability for Micronutrient Content and Tuber Yield Traits among Biofortified Potato (Solanum tuberosum L.) Clones in Ethiopia. Plants 2023, 12, 2625
2023
[8] The Biofortification of Zinc in Legumes to Alleviate Zinc Deficiency
Legumes …, 2023
[9] Genetic Variability for Micronutrient Content and Tuber Yield Traits among Biofortified Potato (Solanum tuberosum L.) Clones in Ethiopia
Plants, 2023
[10] تقییم توفر التربة وحالة حبوب القمح للمنجنیز والحدید فی التربة الجیریة، کردستان العراق مع التداعیات على سلامة الإنسان‎
مجلة زراعة الرافدین, 2022
[11] INFLUENCE OF MICRONUTRIENTS AND THEIR APPLICATION METHODS ON SEED YIELD OF BROCCOLI
2022
[12] Iron fortification of food crops through nanofertilisation
Crop and Pasture …, 2022
[13] Harnessing diversity in durum wheat (Triticum turgidum L.) to enhance climate resilience and micronutrient concentration through genetic and agronomic …
Acta Agraria …, 2022
[14] THE ASSESSMENT OF SOIL AVAILABILITY AND WHEAT GRAIN STATUS OF MANAGNESE AND IRON IN CALCAREOUS SOILS AND IMPLICATION FOR …
Mesopotamia Journal of Agriculture, 2022
[15] Agronomic biofortification of food crops: An emerging opportunity for global food and nutritional security
Frontiers in Plant …, 2022
[16] Improving Nutrition through Biofortification-A Systematic Review
2022
[17] Improving nutrition through biofortification–A systematic review
Frontiers in Nutrition, 2022
[18] Zinc Biofortification in Food Crops Could Alleviate the Zinc Malnutrition in Human Health
2021
[19] Effect of Zinc Application Biofortification of Zn in Grain of Chickpea (Cicer arietinum L.) Varieties
2021
[20] Yield and nutrient fortification of chickpea by foliar Fe and Zn application
Journal of Crop and …, 2021
[21] GROWTH AND YIELD PERFORMANCE OF CHICKPEA THROUGH FOLIAR APPLICATION OF ZINC AND BORON
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[22] Research Article Improving Grain Micronutrient Content of Durum Wheat (Triticum turgidum var. durum) through Agronomic Biofortification to Alleviate the …
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[23] An Overview on Management of Micronutrients Deficiency in Plants Through Biofortification: A Solution of Hidden Hunger
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[24] Improving Grain Micronutrient Content of Durum Wheat (Triticum turgidum var. durum) through Agronomic Biofortification to Alleviate the Hidden Hunger
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[25] The Role of Nanotechnology in the Fortification of Plant Nutrients and Improvement of Crop Production
2019
[26] Studies on the rhizosphere, yield attributes and yield of wheat (Triticum aestivum L.) influenced by micronutrients, FYM and biofertilizers
2019
[27] Biofortification: A Promising Approach Toward Eradication of Hidden Hunger
2019
[28] Çinko uygulamasının nohut (Cicer arietinum L.) çeşitlerinin tane çinko içeriğinin zenginleştirilmesi ve verim öğelerine etkisi
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[29] Micro-nutrient composition and end-user acceptable quality in potato in Ethiopia
Acta Agriculturae Scandinavica Section B - Soil & Plant Science, 2018
[30] Agronomic biofortification strategy through zinc and iron application in wheat (Triticum aestivum L.) varieties
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[31] Effects of zinc application strategy on zinc content and productivity of chickpea grown under zinc deficient soils
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[32] Agronomic biofortification as a key to plant/cereal fortification in micronutrients
2017
[33] Food Biofortification Technologies
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[34] Effects of zinc application strategy on zinc content and productivity of chickpea grown under zinc deficient soils.
2017
[35] Traditional to Modern Approaches for Agronomic Biofortification of Food Crops with Zn and Fe: A Review
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