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Processing, Nutrition and Value Addition Principles of Neglected and Underutilized African Foods
2026
DOI:10.1016/B978-0-443-33433-7.00008-3
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[2]
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Identifying Optimal Lines for Enhanced Symbiotic Performance in a Mini‐Core Collection of Cowpea [Vigna unguiculata (L.) Walp]
Advances in Agriculture,
2025
DOI:10.1155/aia/2202496
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[3]
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Insights on the utilisation of tissue culture to aid new breeding techniques for cowpea (Vigna unguiculata L.) improvement
Frontiers in Horticulture,
2025
DOI:10.3389/fhort.2025.1520119
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[4]
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An assessment of vegetable production constraints, trait preferences and willingness to adopt sustainable intensification options in Kenya and Uganda
Frontiers in Sustainable Food Systems,
2025
DOI:10.3389/fsufs.2025.1471333
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[5]
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Genome-wide association study of biological nitrogen fixation traits in mini-core cowpea germplasm
PLOS One,
2025
DOI:10.1371/journal.pone.0322203
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[6]
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Agronomic performance and profitability of maize and cowpea intercropping as affected by increased rows of cowpea in Ethiopia
Crop, Forage & Turfgrass Management,
2025
DOI:10.1002/cft2.70047
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[7]
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Influence of Spacing on Growth and Yield of Cowpea (Vigna unguiculata (L.) Walp.) Varieties Under Rainfed in the Guinea Savannah Zone of Ghana
Advances in Agriculture,
2025
DOI:10.1155/aia/8854224
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[8]
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Cowpea (Vigna unguiculata L.) production, genetic resources and strategic breeding priorities for sustainable food security: a review
Frontiers in Plant Science,
2025
DOI:10.3389/fpls.2025.1562142
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[9]
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Fundamentals of Legume Breeding
2025
DOI:10.1007/978-981-96-7838-9_10
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[10]
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Integrating Coal-Based Organic and Inorganic Fertilizers to Enhance Cowpea (Vigna unguiculata [L.] Walp) Productivity and Soil Health Across Nigerian Agroecological Zones
African Journal of Agricultural Science and Food Research,
2025
DOI:10.62154/ajasfr.2025.020.01025
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[11]
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Drought stress induces alterations in photosynthesis, hormonal balance, water potential, and metabolomic profiles in cowpea (Vigna unguiculata)
Discover Plants,
2025
DOI:10.1007/s44372-025-00368-0
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[12]
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Breeding cowpea (Vigna unguiculata (L.) Walp) for drought adaptation and mitigation strategies for Malawi
Euphytica,
2025
DOI:10.1007/s10681-025-03621-5
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[13]
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Influence of Blanching Time on the Phytochemical and Nutritive Value of Cowpea (Vigna unguiculata L. Walp) Leafy Vegetable
International Journal of Food Science,
2024
DOI:10.1155/2024/9095035
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[14]
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Salicylic acid improves cowpea productivity under water restriction in the field by modulating metabolism
Frontiers in Plant Science,
2024
DOI:10.3389/fpls.2024.1415682
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[15]
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Genetic and Environmental Effects on Nodulation and Yield Among Selected Cowpea (Vigna unguiculata [L.] Walp) Genotypes in Uganda
International Journal of Agronomy,
2024
DOI:10.1155/ioa/6942564
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[16]
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Cowpea landraces in northern Nigeria: overview of seedling drought tolerance
Biologia,
2023
DOI:10.1007/s11756-023-01577-2
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[17]
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Farmers’ Preferred Genotype Traits and Socio-Economic Factors Influencing the Adoption of Improved Cowpea Varieties in South-Central Niger
Agronomy,
2022
DOI:10.3390/agronomy12112668
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