Progress in Use of Natural Products and Their Active Components against <i>Helicobacter pylori</i>

ISSN Print: 2165-3402
ISSN Online: 2165-3410
www.scirp.net/journal/aim
E-mail: [email protected]

Citations

"Progress in Use of Natural Products and Their Active Components against Helicobacter pylori"
written by Alejandro Venegas, Jorge Hantar Touma, Jessica Bravo, Guillermo Perez-Perez,
published by Advances in Microbiology, Vol.6 No.14, 2016

has been cited by the following article(s):

[1]	In Vitro Screening Potential Antibacterial Properties of the Greek Oregano Honey against Clinical Isolates of Helicobacter pylori
	2021

[2]	Evaluation of the Antibacterial Potential of Essential Oil and Extract of Apium graveolens L. as an Environmentally Friendly Technology Against Helicobacter pylori
	2021

[3]	Application of traditional Chinese medicine in treatment of Helicobacter pylori infection
	World Journal of …, 2021

[4]	Propolis polyphenolic compounds affect the viability and structure of Helicobacter pylori in vitro
	2019

[1]	Medicinal Herbs for the Treatment of Peptic Ulcers Current Traditional Medicine, 2024 DOI:10.2174/0122150838262681230920054706

[2]	Evaluating the Inhibitory Effects of Probiotic Bacteria and Propolis Extracts on the Growth and Histopathological Changes in Gastric Tissues of Helicobacter pylori Challenged Wistar Rats Iranian Journal of Pharmaceutical Research, 2024 DOI:10.5812/ijpr-148158

[3]	In Vitro Screening Potential Antibacterial Properties of the Greek Oregano Honey against Clinical Isolates of Helicobacter pylori Foods, 2021 DOI:10.3390/foods10071568

[4]	Application of traditional Chinese medicine in treatment of Helicobacter pylori infection World Journal of Clinical Cases, 2021 DOI:10.12998/wjcc.v9.i35.10781

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