• Development of Maize-Tigernut Fortified Weaning Food Using Starter Cultures ()
  Sherifah Monilola Wakil, Joshua Opeyemi Ola
  Food and Nutrition Sciences Vol.9 No.12,  December 28, 2018
  DOI: 10.4236/fns.2018.912105  995 Downloads   6,094 Views   Citations
  This article belongs to the Special Issue on

• Impact of Lifestyle Intervention on the Estimated Visceral Fat Area and Skeletal Muscle Mass in Men with Obesity ()
  Ali Madi Almajwal
  Food and Nutrition Sciences Vol.9 No.12,  December 28, 2018
  DOI: 10.4236/fns.2018.912104  785 Downloads   1,850 Views   Citations
  This article belongs to the Special Issue on

• Traditional Mead “Bessoudioury” from Senegal: Process and Characterization ()
  Oumar Ibn Khatab Cisse, Bou Ndiaye, Papa Guedel Faye, Nicolas Cyrille Ayessou, Mathieu Gueye, Mady Cisse, Codou Mar Diop
  Food and Nutrition Sciences Vol.9 No.12,  December 28, 2018
  DOI: 10.4236/fns.2018.912103  1,353 Downloads   3,074 Views   Citations
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• Sensory Profiling of Two Commercial Ground-Roasted Arabica Filter Coffees Presented with and without Sweetener and Milk ()
  Chloe N. Stokes, Joseph P. Kerry, Maurice G. O’Sullivan
  Food and Nutrition Sciences Vol.9 No.12,  December 28, 2018
  DOI: 10.4236/fns.2018.912102  1,004 Downloads   2,329 Views   Citations
  This article belongs to the Special Issue on

• Yacon Product (PBY) Modulates Intestinal Constipation and Protects the Integrity of Crypts in Wistar Rats ()
  Mônica de Souza Lima Sant’Anna, Vivian Carolina Rodrigues, Tatiane Ferreira Araújo, Tânia Toledo de Oliveira, Maria do Carmo Gouveia Pelúzio, Célia Lúcia de Luces Fortes Ferreira
  Food and Nutrition Sciences Vol.9 No.12,  December 28, 2018
  DOI: 10.4236/fns.2018.912101  725 Downloads   2,070 Views   Citations
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• Bacterial Transfer to Cups and Water by Drinking ()
  Paul Dawson, Hayley Thorson, Kelly Hooton, Justin Runey, David Hughes, Sally Foster, Melissa Roskosky, Sutton Fain-Swartz, Danielle Lynn, Inyee Han
  Food and Nutrition Sciences Vol.9 No.12,  December 28, 2018
  DOI: 10.4236/fns.2018.912100  1,191 Downloads   14,556 Views   Citations
  This article belongs to the Special Issue on

• Anti-Allergic Effect of Para-Probiotics from Non-Viable Acetic Acid Bacteria in Ovalbumin-Sensitized Mice ()
  Shin Nakamura, Fusako Mitsunaga
  Food and Nutrition Sciences Vol.9 No.12,  December 24, 2018
  DOI: 10.4236/fns.2018.912099  1,061 Downloads   2,701 Views   Citations
  This article belongs to the Special Issue on