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Food and Nutrition Sciences
Submission
Food and Nutrition Sciences
ISSN Print:
2157-944X
ISSN Online:
2157-9458
www.scirp.net/journal/fns
E-mail:
[email protected]
Google-based Impact Factor:
2.37
Citations
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Optimization of a Tiger Nut-Based Yoghurt Formulation by Response Surface Methodology
()
Bou Ndiaye
,
Mama Sakho
,
Nicolas Cyrille Ayessou
,
Omar Ibn Khatab Cisse
,
Mady Cisse
,
Codou Mar Diop
Food and Nutrition Sciences
Vol.10 No.12
, December 17, 2019
DOI:
10.4236/fns.2019.1012100
1,739
Downloads
4,195
Views
Citations
This article belongs to the Special Issue on
Effects of Rations Containing Maggot Concentrate as a Fish Substitute on the Technical and Economic Performance of Large White’s Piglets in Burkina Faso
()
Timbilfou Kiendrébéogo
,
Isidor Z. Ouédraogo
,
Salimata Pousga
,
Drissa Barry
,
Chantal Yvette Kaboré-Zoungrana
Food and Nutrition Sciences
Vol.10 No.12
, December 17, 2019
DOI:
10.4236/fns.2019.1012099
745
Downloads
2,240
Views
Citations
This article belongs to the Special Issue on
Purification and Molecular Docking Study of Angiotensin-I Converting Enzyme (ACE) Inhibitory Peptide from Alcalase Hydrolysate of Hazelnut (
Corylus heterophylla
Fisch) Protein
()
Chunlei Liu
,
Yan Yu
,
Fang Liu
,
Lixin You
Food and Nutrition Sciences
Vol.10 No.11
, November 29, 2019
DOI:
10.4236/fns.2019.1011098
992
Downloads
2,544
Views
Citations
This article belongs to the Special Issue on
Gut Microbiota and Health: Understanding the Role of Diet
()
Reem Moath Alasmar
,
Kavitha Varadharajan
,
Muralitharan Shanmugakonar
,
Hamda A. Al-Naemi
Food and Nutrition Sciences
Vol.10 No.11
, November 27, 2019
DOI:
10.4236/fns.2019.1011097
2,348
Downloads
7,987
Views
Citations
This article belongs to the Special Issue on
Sensory Evaluation of Syneresis Reduced Jam and Marmalade Containing Gum Arabic from
Acacia senegal
var.
kerensis
()
Ruth I. Kavaya
,
Mary N. Omwamba
,
Ben N. Chikamai
,
Symon M. Mahungu
Food and Nutrition Sciences
Vol.10 No.11
, November 20, 2019
DOI:
10.4236/fns.2019.1011096
1,451
Downloads
6,801
Views
Citations
This article belongs to the Special Issue on
In Silico
Pharmacological Analysis of a Potent Anti-Hepatoma Compound of Mushroom Origin and Emerging Role as an Adjuvant Drug Lead
()
Muthuthanthriege Dilusha Maduranganie Fernando
,
Achyut Adhikari
,
Nambukara Helambage Kanishka Sithira Senathilake
,
Egodage Dilip de Silva
,
Chandrika Malkanthi Nanayakkara
,
Ravindra Lakshman Chundananda Wijesundera
,
Preethi Soysa
,
Babaranda Gammacharige Don Nissanka Kolitha de Silva
Food and Nutrition Sciences
Vol.10 No.11
, November 14, 2019
DOI:
10.4236/fns.2019.1011095
832
Downloads
2,417
Views
Citations
This article belongs to the Special Issue on
Physicochemical and Sensory Properties of Gummy Candies Enriched with Pineapple and Papaya Peel Powders
()
Karla Fabiola Romo-Zamarrón
,
Laura Eugenia Pérez-Cabrera
,
Alberto Tecante
Food and Nutrition Sciences
Vol.10 No.11
, November 14, 2019
DOI:
10.4236/fns.2019.1011094
3,620
Downloads
16,712
Views
Citations
This article belongs to the Special Issue on
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