• Quality and Storage Characteristics of Hot Press Tortilla Prepared from Yam-Wheat Composite Flour ()
  Tawakalit Tope Asiyanbi-Hammed, Senay Simsek
  Food and Nutrition Sciences Vol.11 No.4,  April 3, 2020
  DOI: 10.4236/fns.2020.114018  1,085 Downloads   3,161 Views   Citations
  This article belongs to the Special Issue on Food Science and Technology

• Diet Chocolates and Replacement of Cocoa Powder with Jackfruit Seed Powder ()
  Akshaya Ravindran, Maya Raman, Ninisha Babu, Ammu Dinakaran, T. V. Sankar, T. K. Srinivasa Gopal
  Food and Nutrition Sciences Vol.11 No.3,  March 19, 2020
  DOI: 10.4236/fns.2020.113017  1,890 Downloads   6,183 Views   Citations
  This article belongs to the Special Issue on

• Effect of Doum Fruit (Hyphaene Thebaica) Extract on Some Biochemical Parameters, Enzyme Activities and Histopathological Changes of Pancreas in Alloxan Induced Diabetic Rats ()
  Naglaa Abd Fattah Abd el Halim Hassan
  Food and Nutrition Sciences Vol.11 No.3,  March 19, 2020
  DOI: 10.4236/fns.2020.113016  1,044 Downloads   11,517 Views   Citations
  This article belongs to the Special Issue on

• Assessment of Infant and Young Child Feeding Practices of Caregiver’s in Jashore City, Bangladesh ()
  Afroza Sharmin, Niaz Mahmud, Md. Jannatul Ferdaus, M. N. A. Siddiqui, Md. Sidur Rahman, Mahbubur Alam Dewan, Tanvir Ahmad
  Food and Nutrition Sciences Vol.11 No.3,  March 17, 2020
  DOI: 10.4236/fns.2020.113015  1,037 Downloads   3,062 Views   Citations
  This article belongs to the Special Issue on

• Isolation of Bacillus cereus in a Facility Preparing School Meals ()
  Francesca Garofalo, Anna Cutarelli, Rita Nappi, Assunta De Lella, Marcella Palomba, Salvatore Capo, Angela Michela Immacolata Montone, Loredana Biondi, Federica Corrado
  Food and Nutrition Sciences Vol.11 No.3,  March 5, 2020
  DOI: 10.4236/fns.2020.113014  1,079 Downloads   3,339 Views   Citations
  This article belongs to the Special Issue on

• Comparison of Age and Gender Differences of Tryptophan Metabolites in Patients of Major Monopolar and Bipolar Depression ()
  Hiroi Tomioka, Junichi Masuda, Akikazu Takada, Akira Iwanami
  Food and Nutrition Sciences Vol.11 No.3,  March 5, 2020
  DOI: 10.4236/fns.2020.113013  717 Downloads   2,141 Views   Citations
  This article belongs to the Special Issue on

• The Impact of Microbial Transglutaminase on the Quality and Antioxidant Activity of Camel-Milk Soft Cheese ()
  Nagwa Hussein Ismail Abou-Soliman, Sameh Awad, Mahmoud Ibrahim El-Sayed
  Food and Nutrition Sciences Vol.11 No.3,  March 5, 2020
  DOI: 10.4236/fns.2020.113012  1,686 Downloads   3,701 Views   Citations
  This article belongs to the Special Issue on