• Physico-Chemical and Microbiological Profile of Wine Lees of Red Wines from Local Grapes Varieties ()
  Ana Chioru, Natalia Chiselita, Natalia Suhodol, Alina Boiştean, Daniela Paladi, Tatiana Capcanari, Aurica Chirsanova
  Food and Nutrition Sciences Vol.14 No.11,  November 30, 2023
  DOI: 10.4236/fns.2023.1411071  332 Downloads   1,714 Views   Citations
  This article belongs to the Special Issue on

• Parkia biglobosa (Jacq.) R. Br. Ex G. Don Fruit Pulp Supplementation in the Diet of Local Chickens in Burkina Faso: Effects on Growth Performance and Carcass Characteristics ()
  Hadidjatou Bélem, Roland Nâg-Tiero Meda, Benjamin Kouliga Koama, Windmi Kagambéga, Sandrine Nadege Da, Anne Flora Drabo, Assetou Sawadogo, Cyprial Ndumiso Ncobela, Marie-Pierre Létourneau-Montminy, Amadou Traoré, George Anicet Ouédraogo
  Food and Nutrition Sciences Vol.14 No.11,  November 29, 2023
  DOI: 10.4236/fns.2023.1411070  252 Downloads   955 Views   Citations
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• Knowledge, Attitudes, Practices, and Perceptions for Salt/Sodium Reduction in the Gastronomic Sector of Costa Rica ()
  Hilda P. Núñez-Rivas, Marlene Roselló-Araya, Adriana Blanco-Metzler, Benavides-Aguilar Karla, Karol Madriz-Morales
  Food and Nutrition Sciences Vol.14 No.11,  November 29, 2023
  DOI: 10.4236/fns.2023.1411069  227 Downloads   1,056 Views   Citations
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• Colombian Migration and the Body Mass Index: The Relationship between Migration and Weight Gain among Colombian Migrants ()
  Michael B. Aguilera
  Food and Nutrition Sciences Vol.14 No.11,  November 28, 2023
  DOI: 10.4236/fns.2023.1411068  245 Downloads   928 Views   Citations
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• Design of a Social Marketing Plan on Salt Reduction for the Control and Treatment of Noncommunicable Diseases in Costa Rica ()
  Adriana Blanco-Metzler, Hilda Patricia Nuñez-Rivas, Marlene Roselló-Araya, Karol Madriz-Morales, Karla Benavides-Aguilar, Marco Castro-Araya
  Food and Nutrition Sciences Vol.14 No.11,  November 28, 2023
  DOI: 10.4236/fns.2023.1411067  284 Downloads   1,097 Views   Citations
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• Influence of Tea Leaf Particle Size on Catechin Extraction and Green Tea Sensory Acceptance ()
  Dongyang Li, Yu Zhang, Ritsuko Tamura, Toshiro Nakajima, Yuko Caballero
  Food and Nutrition Sciences Vol.14 No.11,  November 27, 2023
  DOI: 10.4236/fns.2023.1411066  197 Downloads   1,557 Views   Citations
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• Food and Nutritional Security in the Refugee Women’s Life Narratives ()
  Juliana Vidal Vieira Guerra, Valdecyr Herdy Alves, Brenda Caroline Martins da Silva, Tatiana do Socorro dos Santos Calandrini, Giovanna Rosario Soanno Marchiori, Ediane de Andrade Ferreira, Maria Bertilla Lutterbach Riker Branco, Diego Pereira Rodrigues
  Food and Nutrition Sciences Vol.14 No.11,  November 17, 2023
  DOI: 10.4236/fns.2023.1411065  269 Downloads   1,018 Views   Citations
  This article belongs to the Special Issue on Food Safety and Sustainability