Login
Login
切换导航
Home
Articles
Journals
Books
News
About
Services
Submit
Home
Journals
Articles
Journals Menu
Aims & Scope
Articles
Archive
Editorial Board
Publication Fees
Indexing
Guidelines & Policies
Author Guidelines
Reviewer Guidelines
Editorial Policies
Publication Ethics
Follow SCIRP
Contact us
[email protected]
+86 18163351462
(WhatsApp)
1655362766
SCIRP WeChat
Food and Nutrition Sciences
Submission
Food and Nutrition Sciences
ISSN Print:
2157-944X
ISSN Online:
2157-9458
www.scirp.net/journal/fns
E-mail:
[email protected]
Google-based Impact Factor:
2.37
Citations
Journals Menu
Aims & Scope
Articles
Archive
Editorial Board
Publication Fees
Indexing
Guidelines & Policies
Author Guidelines
Reviewer Guidelines
Editorial Policies
Publication Ethics
Plasma Accumulations of Vitamin B6 from an Oral Dose in a New Reversible Model for Mouse Gut Injury and Regeneration
()
Pilar Jiménez
,
Damián Cordoba-Diaz
,
Patricia Cabrero
,
Mónica Aracil
,
Manuel J. Gayoso
,
Manuel Garrosa
,
Manuel Cordoba-Diaz
,
Tomás Girbés
Food and Nutrition Sciences
Vol.4 No.9
, August 20, 2013
DOI:
10.4236/fns.2013.49118
4,974
Downloads
6,994
Views
Citations
This article belongs to the Special Issue on
Seaweed Dietetic Food for the Functional Gastrointestinal Complaint Treatment
()
Juris Pokrotnieks
,
Aleksey Derovs
,
Elena Derova
,
Diana Zandere
,
Alexei Odinets
,
Vladimir Mishailov
Food and Nutrition Sciences
Vol.4 No.9
, August 20, 2013
DOI:
10.4236/fns.2013.49117
4,121
Downloads
6,779
Views
Citations
This article belongs to the Special Issue on
Effect of Added Arabinoxylans Isolated from Good and Poor Chapati Making Wheat Varieties on Rheological Properties of Dough and Chapati Making Quality
()
Mysore S. Hemalatha
,
Ragu Sai Manohar
,
Paramahans V. Salimath
,
Ummiti J. S. Prasada Rao
Food and Nutrition Sciences
Vol.4 No.9
, August 20, 2013
DOI:
10.4236/fns.2013.49116
5,851
Downloads
8,716
Views
Citations
This article belongs to the Special Issue on
Effect of Maillard Reaction Products (MRP) on Chlorophyll Stability in Green Peas
()
Ranganathan Kumar
,
Ramalingam Rajamanickam
,
Shanmugam Nadanasabapathi
Food and Nutrition Sciences
Vol.4 No.9
, August 20, 2013
DOI:
10.4236/fns.2013.49115
5,491
Downloads
8,123
Views
Citations
This article belongs to the Special Issue on
Institutional Foods Development Perspectives Review
()
Ranganathan Kumar
,
Tamilselvan Kathiravan
,
Ramalingam Rajamanickam
,
Shanmugam Nadanasabapathi
Food and Nutrition Sciences
Vol.4 No.9
, August 20, 2013
DOI:
10.4236/fns.2013.49114
10,230
Downloads
12,995
Views
Citations
This article belongs to the Special Issue on
Antioxidant Capacity in Vanilla Extracts Obtained by Applying Focused Microwaves
()
Adalith Rojas-López
,
María P. Cañizares-Macías
Food and Nutrition Sciences
Vol.4 No.8A
, August 15, 2013
DOI:
10.4236/fns.2013.48A030
6,464
Downloads
10,422
Views
Citations
This article belongs to the Special Issue on
Effect of Lipids and Thermal Processing on Antioxidant Activities of Tested Antioxidants and Tom-Kha Paste Extract
()
Naiyana Pengseng
,
Sunisa Siripongvutikorn
,
Worapong Usawakesmanee
,
Saowakon Wattanachant
,
Pornpong Sutthirak
Food and Nutrition Sciences
Vol.4 No.8A
, August 15, 2013
DOI:
10.4236/fns.2013.48A029
4,157
Downloads
6,920
Views
Citations
This article belongs to the Special Issue on
<
...
210
211
212
...
>
Page
Special Issues
Open Special Issues
Published Special Issues
Special Issues Guideline
Most Cited
Most Downloaded
Newsletter
Order Print Copy
Contact Us
FAQ
Disclaimer
History Issue
Special Issues
Open Special Issues
Published Special Issues
Special Issues Guideline
Follow SCIRP
Contact us
[email protected]
+86 18163351462(WhatsApp)
1655362766
Paper Publishing WeChat
SCIRP Newsletter
Home
Journals A-Z
Subject
Books
Sitemap
Contact Us
News
About SCIRP
Ethics
Editorial Policies
For Authors
Peer-Review Issues
Publication Fees
Special Issues
Service
Manuscript Tracking System
Order Print Copies
Translation & Proofreading
FAQ
Volume & Issue
Policies
Open Access
Publication Ethics
Preservation
Retraction
Privacy Policy
Copyright © 2006-2026 Scientific Research Publishing Inc. All Rights Reserved.
Top