• Food and Nutrition Sciences—Open Special Issues: Public Health Nutrition Initiatives (Editorial)
  Anthony Fardet
  Food and Nutrition Sciences Vol.4 No.10A,  September 11, 2013
  DOI: 10.4236/fns.2013.410A001  7,187 Downloads   11,438 Views   Citations
  This article belongs to the Special Issue on

• Impact of Bacterial and Somatic Cells Content on Quality Fresh Milk in Small-Scale Dairy Farms in Kosovo ()
  Hysen Bytyqi, Idriz Vehapi, Sejdi Rexhepi, Mentor Thaqi, Dritan Sallahi, Ibrahim Mehmeti
  Food and Nutrition Sciences Vol.4 No.10,  September 11, 2013
  DOI: 10.4236/fns.2013.410132  4,094 Downloads   6,836 Views   Citations
  This article belongs to the Special Issue on

• 5-Aminolevulinic Acid (5-ALA): Analysis of Preclinical and Safety Literature ()
  Michael H. Perez, Beatriz L. Rodriguez, Terry T. Shintani, Keitaro Watanabe, Setsuko Miyanari, Rosanne C. Harrigan
  Food and Nutrition Sciences Vol.4 No.10,  September 11, 2013
  DOI: 10.4236/fns.2013.410131  6,572 Downloads   10,556 Views   Citations
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• Nutrigenetics, Nutrigenomics, and the Future of Dietary Advice ()
  Michelle Thunders, Sam Mangai, Russell Cooper
  Food and Nutrition Sciences Vol.4 No.10,  September 11, 2013
  DOI: 10.4236/fns.2013.410129  8,206 Downloads   13,457 Views   Citations
  This article belongs to the Special Issue on

• The Profile of Abundant and Essential Fatty Acids in Depot Fat Varies More in Kiwi (Apteryx mantelli) than in Other Avian Species ()
  Murray Alan Potter, Charlotte Jane Minson, Roger Graham Lentle
  Food and Nutrition Sciences Vol.4 No.9A,  September 10, 2013
  DOI: 10.4236/fns.2013.49A1023  5,099 Downloads   7,081 Views   Citations
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• Study of the Nutritional Value and Hygienic Quality of Local Infant Flours from Chad, with the Aim of Their Use for Improved Infant Flours Preparation ()
  Barnabas Kayalto, Cheikna Zongo, Raketa W. Compaore, Aly Savadogo, Brahim B. Otchom, Alfred S. Traore
  Food and Nutrition Sciences Vol.4 No.9B,  September 3, 2013
  DOI: 10.4236/fns.2013.49A2009  4,332 Downloads   6,766 Views   Citations
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• Selective Lactococcus Enumeration in Raw Milk ()
  Laetitia Gemelas, Véronique Rigobello, Maï Huong Ly-Chatain, Yann Demarigny
  Food and Nutrition Sciences Vol.4 No.9B,  September 3, 2013
  DOI: 10.4236/fns.2013.49A2008  6,031 Downloads   9,441 Views   Citations
  This article belongs to the Special Issue on