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  Drew N. Buchanan, Stanley T. Omaye
  Food and Nutrition Sciences Vol.4 No.10,  September 17, 2013
  DOI: 10.4236/fns.2013.410136  7,204 Downloads   11,364 Views   Citations
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• Microwave Dried Carrot Pomace as a Source of Fiber and Carotenoids ()
  Marcela Hernández-Ortega, Guy Kissangou, Hugo Necoechea-Mondragón, María Elena Sánchez-Pardo, Alicia Ortiz-Moreno
  Food and Nutrition Sciences Vol.4 No.10,  September 17, 2013
  DOI: 10.4236/fns.2013.410135  8,394 Downloads   13,533 Views   Citations
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• Risk Assessment Using Two Different Diagnostic Tools: Metabolic Syndrome and Cardiovascular Risk Score (SCORE)—Data from a Weight Reduction Intervention Study ()
  Janina Willers, Andreas Hahn
  Food and Nutrition Sciences Vol.4 No.10,  September 17, 2013
  DOI: 10.4236/fns.2013.410134  4,982 Downloads   7,174 Views   Citations
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• Inflammatory Biomarkers in Asian Indian Women with Metabolic Syndrome ()
  Pooja R. Singhania, Garima Gupta, Kasturi Sen Ray
  Food and Nutrition Sciences Vol.4 No.10,  September 17, 2013
  DOI: 10.4236/fns.2013.410133  3,502 Downloads   5,797 Views   Citations
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• Improvements of Nutrition Behavior Fitness and Body Fatness with a Short-Term after School Intervention Program ()
  Katia Cristina Portero McLellan, Anna Lucia Vieira Bianchessi, Ana Elisa Rinaldi, Edilaine Michelin, Roberto Carlos Burini
  Food and Nutrition Sciences Vol.4 No.10A,  September 11, 2013
  DOI: 10.4236/fns.2013.410A004  6,733 Downloads   9,455 Views   Citations
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• Body Composition Estimatives by Anthropometry, Bioelectrical Impedance and Deuterium Oxide Dilution in Obese Adolescents ()
  Joyce M. Camarneiro, José S. C. Júnior, Luiz Antonio D. Ciampo, Anderson M. Navarro, Gilmara A. Antonucci, Jacqueline P. Monteiro
  Food and Nutrition Sciences Vol.4 No.10A,  September 11, 2013
  DOI: 10.4236/fns.2013.410A003  8,240 Downloads   11,555 Views   Citations
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• Food Perceptions among Adults and Registered Dietitians:Are They Similar? ()
  Kathleen Cloutier, Lyne Mongeau, Martine Pageau, Véronique Provencher
  Food and Nutrition Sciences Vol.4 No.10A,  September 11, 2013
  DOI: 10.4236/fns.2013.410A002  6,665 Downloads   9,339 Views   Citations
  This article belongs to the Special Issue on