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  Food and Nutrition Sciences Vol.6 No.11,  August 11, 2015
  DOI: 10.4236/fns.2015.611098  4,739 Downloads   7,520 Views   Citations
  This article belongs to the Special Issue on

• Feasibility of Using Corncob as the Substrate for Natural Vinegar Fermentation with Physicochemical Changes during the Acetification Process ()
  Kaustav Chakraborty, Joyjit Saha, Utpal Raychaudhuri, Runu Chakraborty
  Food and Nutrition Sciences Vol.6 No.10,  July 31, 2015
  DOI: 10.4236/fns.2015.610097  4,900 Downloads   7,147 Views   Citations
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• Assessment of Usual Fruit, Vegetable and Vitamin C Intakes in a Sample of Egyptian Children: Pilot Study ()
  Laila Hussein, Nehad Hassan, Mahmoud Mohamad, Sahar Abdel Aziz
  Food and Nutrition Sciences Vol.6 No.10,  July 27, 2015
  DOI: 10.4236/fns.2015.610096  4,567 Downloads   6,884 Views   Citations
  This article belongs to the Special Issue on Food Production and Sustainability

• The Physicochemical Changes of Farm-Raised Pacific White Shrimp (Litopenaeus vannamei) as Influenced by Iced Storage ()
  Charles Odilichukwu R. Okpala
  Food and Nutrition Sciences Vol.6 No.10,  July 24, 2015
  DOI: 10.4236/fns.2015.610095  5,149 Downloads   8,803 Views   Citations
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• Effect of Peaches, Pears and Green Tea on Plasma Lipids Profile and Antioxidant Content in Rats Fed High Sucrose Diet ()
  Nada A. Al Zunaidy, Noorah S. Al-Sowayan, Hassan M. Mousa
  Food and Nutrition Sciences Vol.6 No.10,  July 24, 2015
  DOI: 10.4236/fns.2015.610094  4,174 Downloads   6,517 Views   Citations
  This article belongs to the Special Issue on

• New Sustainable Market Opportunities for Surplus Food: A Food System-Sensitive Methodology (FSSM) ()
  Thomas H. O’Donnell, Jonathan Deutsch, Cathy Yungmann, Alexandra Zeitz, Solomon H. Katz
  Food and Nutrition Sciences Vol.6 No.10,  July 24, 2015
  DOI: 10.4236/fns.2015.610093  7,495 Downloads   11,940 Views   Citations
  This article belongs to the Special Issue on Food Production and Sustainability

• Effect of Diet Supplementation with Food Industry By-Products on Diabetic Rats ()
  Sirekhatim B. Elhardallou, Wisal A. M. Babiker, Abdel Moneim E. Sulieman, Adil Abdalla Gobouri
  Food and Nutrition Sciences Vol.6 No.10,  July 24, 2015
  DOI: 10.4236/fns.2015.610092  3,470 Downloads   4,784 Views   Citations
  This article belongs to the Special Issue on