• Effect of Seasons on Theanine Levels in Different Kenyan Commercially Released Tea Cultivars and Its Variation in Different Parts of the Tea Shoot ()
  Too C. Janet, Wanyoko K. John, Kinyanjui Thomas, Moseti O. Kelvin, Wachira N. Francis
  Food and Nutrition Sciences Vol.6 No.15,  November 23, 2015
  DOI: 10.4236/fns.2015.615149  3,870 Downloads   5,695 Views   Citations
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• Characterization of Two Different Stumps of Spirulina platensis Drying: Assessment of Water Transport Coefficient ()
  Eloi Salmwendé Tiendrebeogo, Alfa Oumar Dissa, Fabien Cherblanc, Issakha Youm, Jean-Claude Bénet, Aboubacar Compaoré, Jean Koulidiati
  Food and Nutrition Sciences Vol.6 No.15,  November 23, 2015
  DOI: 10.4236/fns.2015.615148  2,773 Downloads   4,262 Views   Citations
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• Nutritional Epidemiological Study to Estimate Usual Intake and to Define Optimum Nutrient Profiling Choice in the Diet of Egyptian Youths ()
  Moushira Zaki, Laila Hussein, Mostafa Gouda, Rania Bassuoni, Ahmed Hassanein
  Food and Nutrition Sciences Vol.6 No.15,  November 20, 2015
  DOI: 10.4236/fns.2015.615147  4,319 Downloads   6,454 Views   Citations
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• Effect of Cassava Leaf ( Manihot esculenta ) Level in Guinea-Pigs ( Cavia porcellus ) Meal on the Physico-Chemical and Techno-logical Properties of Its Meat ()
  Christelle Laure Maguipa Tandzong, Pierre Désiré Mbougueng, Hilaire Macaire Womeni, Nathalie Mveugang Ngouopo
  Food and Nutrition Sciences Vol.6 No.15,  November 20, 2015
  DOI: 10.4236/fns.2015.615146  3,408 Downloads   6,221 Views   Citations
  This article belongs to the Special Issue on

• Nutritional and Anti-Nutrient Composition of Three Kola Nuts ( Cola nitida, Cola acuminata and Garcinia kola ) Produced in Benin ()
  Durand Dah-Nouvlessounon, Adolphe Adjanohoun, Haziz Sina, Pacôme A. Noumavo, Nafan Diarrasouba, Charles Parkouda, Yann E. Madodé, Mamoudou H. Dicko, Lamine Baba-Moussa
  Food and Nutrition Sciences Vol.6 No.15,  November 20, 2015
  DOI: 10.4236/fns.2015.615145  7,614 Downloads   13,410 Views   Citations
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• Isolation of Six Microorganisms from Rotten Dioscorea alata (Water Yam), and Antimicrobial Sensitivity Test with Nine Plant Extracts ()
  John Owoicho Onuh, Dooshima Shiriki, Simon Terver Ubwa, Tseaa Shambe
  Food and Nutrition Sciences Vol.6 No.15,  November 20, 2015
  DOI: 10.4236/fns.2015.615144  3,203 Downloads   6,135 Views   Citations
  This article belongs to the Special Issue on

• Comparison between Hydroponic and Soil-Grown Strawberries: Sensory Attributes and Correlations with Nutrient Content ()
  Chenin Treftz,   Zhang, Stanley T. Omaye
  Food and Nutrition Sciences Vol.6 No.15,  November 19, 2015
  DOI: 10.4236/fns.2015.615143  8,696 Downloads   13,039 Views   Citations
  This article belongs to the Special Issue on