Login
Login
切换导航
Home
Articles
Journals
Books
News
About
Services
Submit
Home
Journals
Articles
Journals Menu
Aims & Scope
Articles
Archive
Editorial Board
Publication Fees
Indexing
Guidelines & Policies
Author Guidelines
Reviewer Guidelines
Editorial Policies
Publication Ethics
Follow SCIRP
Contact us
[email protected]
+86 18163351462
(WhatsApp)
1655362766
SCIRP WeChat
Food and Nutrition Sciences
Submission
Food and Nutrition Sciences
ISSN Print:
2157-944X
ISSN Online:
2157-9458
www.scirp.net/journal/fns
E-mail:
[email protected]
Google-based Impact Factor:
2.37
Citations
Journals Menu
Aims & Scope
Articles
Archive
Editorial Board
Publication Fees
Indexing
Guidelines & Policies
Author Guidelines
Reviewer Guidelines
Editorial Policies
Publication Ethics
Nutritional and Metabolic Profile in Diabetic Patients and Relationship with Metabolic Syndrome
()
Djahida Hadj Merabet
,
Karima Bereksi Reguig
Food and Nutrition Sciences
Vol.7 No.3
, March 21, 2016
DOI:
10.4236/fns.2016.73017
2,588
Downloads
5,034
Views
Citations
This article belongs to the Special Issue on
Motivation Factors of Consumers’ Food Choice
()
Iraz Haspolat Kaya
Food and Nutrition Sciences
Vol.7 No.3
, March 14, 2016
DOI:
10.4236/fns.2016.73016
5,778
Downloads
19,551
Views
Citations
This article belongs to the Special Issue on
Aflatoxin and Genetically Modified Organisms Analysis in Turkish Corn
()
Nevzat Artik
,
Nevzat Konar
,
Muhip Özkan
,
M. Lütfü Çakmakçi
Food and Nutrition Sciences
Vol.7 No.2
, February 29, 2016
DOI:
10.4236/fns.2016.72015
2,731
Downloads
5,551
Views
Citations
This article belongs to the Special Issue on
Food Safety and Public Health
The Phenolic Potential of Wines from French Grape Varieties Cabernet Sauvignon, Merlot and Syrah Cultivated in the Region of Thessaloniki (Northern Greece) and Its Evolution during Aging
()
Konstantina Stavridou
,
Evangelos H. Soufleros
,
Elisavet Bouloumpasi
,
Vagia Dagkli
Food and Nutrition Sciences
Vol.7 No.2
, February 29, 2016
DOI:
10.4236/fns.2016.72014
3,337
Downloads
5,651
Views
Citations
This article belongs to the Special Issue on
Factors That Compromise the Nutritional Value of Cowpea Fluor and Its Protein Isolates
()
Ikhlas Ibrahim Khalid
,
Sirelkhatim Balla Elhardallou
Food and Nutrition Sciences
Vol.7 No.2
, February 26, 2016
DOI:
10.4236/fns.2016.72013
3,930
Downloads
7,584
Views
Citations
This article belongs to the Special Issue on
Comparison of Phytochemicals and Anti-Nutritional Factors in Some Selected Wild and Edible Bean in Nigeria
()
Awoyinka O. A.
,
Ileola A. O.
,
Imeoria C. N.
,
Tijani T. D.
,
Oladele F. C.
,
Asaolu M. F.
Food and Nutrition Sciences
Vol.7 No.2
, February 23, 2016
DOI:
10.4236/fns.2016.72012
3,825
Downloads
7,908
Views
Citations
This article belongs to the Special Issue on
Breeding and Analysis of Two New Grapefruit-Like Varieties with Low Furanocoumarin Content
()
Lena Fidel
,
Mira Carmeli-Weissberg
,
Yosef Yaniv
,
Felix Shaya
,
Nir Dai
,
Eran Raveh
,
Yoram Eyal
,
Ron Porat
,
Nir Carmi
Food and Nutrition Sciences
Vol.7 No.2
, February 23, 2016
DOI:
10.4236/fns.2016.72011
3,642
Downloads
7,088
Views
Citations
This article belongs to the Special Issue on
<
...
137
138
139
...
>
Page
Special Issues
Open Special Issues
Published Special Issues
Special Issues Guideline
Most Cited
Most Downloaded
Newsletter
Order Print Copy
Contact Us
FAQ
Disclaimer
History Issue
Special Issues
Open Special Issues
Published Special Issues
Special Issues Guideline
Follow SCIRP
Contact us
[email protected]
+86 18163351462(WhatsApp)
1655362766
Paper Publishing WeChat
SCIRP Newsletter
Home
Journals A-Z
Subject
Books
Sitemap
Contact Us
News
About SCIRP
Ethics
Editorial Policies
For Authors
Peer-Review Issues
Publication Fees
Special Issues
Service
Manuscript Tracking System
Order Print Copies
Translation & Proofreading
FAQ
Volume & Issue
Policies
Open Access
Publication Ethics
Preservation
Retraction
Privacy Policy
Copyright © 2006-2026 Scientific Research Publishing Inc. All Rights Reserved.
Top