• Clinical, Hematological and Biochemical Health Benefit Effects of Hibiscus sabdariffa Lin Dried Calyces Beverage in Human ()
  Ghislain Maffo Tazoho, Inocent Gouado, Mathieu Ndomou, Salomon Tchuandom Bonsi, Yvonne Mbaduet Wamba, Esther Etengeneng Agbor
  Food and Nutrition Sciences Vol.7 No.5,  April 29, 2016
  DOI: 10.4236/fns.2016.75040  4,967 Downloads   9,362 Views   Citations
  This article belongs to the Special Issue on

• The Role of Biodiversity in Food Security and Nutrition: A Potato Cultivar Case Study ()
  Carmen van Niekerk, Hettie Schönfeldt, Nicolette Hall, Beulah Pretorius
  Food and Nutrition Sciences Vol.7 No.5,  April 28, 2016
  DOI: 10.4236/fns.2016.75039  3,235 Downloads   7,604 Views   Citations
  This article belongs to the Special Issue on

• Effect of Extractant and Temperature on Phenolic Compounds and Antioxidant Activity of Selected Spices ()
  Khalil I. Ereifej, Hao Feng, Taha M. Rababah, Sufyan H. Tashtoush, Muhammad H. Al-U’datt, Sana Gammoh, Ghaid J. Al-Rabadi
  Food and Nutrition Sciences Vol.7 No.5,  April 28, 2016
  DOI: 10.4236/fns.2016.75038  3,285 Downloads   7,490 Views   Citations
  This article belongs to the Special Issue on

• Feasibility Study for Applying Spectral Imaging for Wheat Grain Authenticity Testing in Pasta ()
  Timothy Wilkes, Gavin Nixon, Claire Bushell, Adrian Waltho, Amer Alroichdi, Malcolm Burns
  Food and Nutrition Sciences Vol.7 No.5,  April 28, 2016
  DOI: 10.4236/fns.2016.75037  2,502 Downloads   4,926 Views   Citations
  This article belongs to the Special Issue on

• Identification and Enumeration Method of Both Eukaryotic and Prokaryotic Microorganisms in Food Sample ()
  Katsuji Watanabe, Naoto Horinishi, Kunimasa Matsumoto, Yuji Sogabe
  Food and Nutrition Sciences Vol.7 No.5,  April 28, 2016
  DOI: 10.4236/fns.2016.75036  1,976 Downloads   3,636 Views   Citations
  This article belongs to the Special Issue on

• Energy Drinks Do Not Improve Le Parkour Performance: A Randomized Controlled Study ()
  Diana Madureira, Jeferson Oliveira Santana, Bruno Avelar, Cesar Augustus de Sousa Zocoler, Bruno Rodrigues, Érico Chagas Caperuto
  Food and Nutrition Sciences Vol.7 No.4,  April 28, 2016
  DOI: 10.4236/fns.2016.74035  2,062 Downloads   3,776 Views   Citations
  This article belongs to the Special Issue on

• The Study of Food-Grade Induced Expression and Enzymatic Properties of L-Arabinose Isomerase from Lactobacillus plantarum WU14 with High D-Tagatose Yield ()
  Xiaoyu Chang, Bi Ying, Yanli Zhang, Huifang Cao, Tong Zhou, Ping’an Zhong, Bo Xu
  Food and Nutrition Sciences Vol.7 No.4,  April 28, 2016
  DOI: 10.4236/fns.2016.74034  2,442 Downloads   4,456 Views   Citations
  This article belongs to the Special Issue on