• Daily Intake of a Commercially Available Vegetable Juice Has Beneficial Effects on Metabolic Syndrome-Related Biomarkers in Young, Healthy Japanese Adults ()
  Kazutaka Yoshida, Mari Mori, Tatsuya Miyashita, Shuko Murakami, Takahiro Inakuma, Satoshi Sunabori, Hiroyuki Suganuma, Yukio Yamori
  Food and Nutrition Sciences Vol.7 No.10,  August 24, 2016
  DOI: 10.4236/fns.2016.710084  1,980 Downloads   5,840 Views   Citations
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• Hypolipidemic and Antioxidative Effects of African Star Apple Juice (Chrysophylum albidum) on Rats Fed on Diets High in Cholesterol and Oil ()
  Modupe F. Bobadoye, Oluwaseun O. Bamisi, Victor N. Enujiugha
  Food and Nutrition Sciences Vol.7 No.10,  August 23, 2016
  DOI: 10.4236/fns.2016.710083  2,149 Downloads   4,794 Views   Citations
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• Nutrient and Phytochemical Composition of Five Wild Green Leafy Vegetables Consumed in Erie-Biase Local Government Area of Cross River State ()
  Ngozi Uchechi Ukam, Mary Achi Mgbekem, Roseline Edide, Ikemefuna Christopher Obizoba
  Food and Nutrition Sciences Vol.7 No.9,  July 28, 2016
  DOI: 10.4236/fns.2016.79082  2,096 Downloads   4,146 Views   Citations
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• Technology of Extracting Kiwi Fruit Seed Oil with Ultrasonic-Assisted Enzyme and Response Surface Method ()
  Zhi Zhang, Mengting Pan, Dongmin Liu
  Food and Nutrition Sciences Vol.7 No.9,  July 28, 2016
  DOI: 10.4236/fns.2016.79081  2,203 Downloads   3,452 Views   Citations
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• Prior or Concomitant Drinking of Vegetable Juice with a Meal Attenuates Postprandial Blood Glucose Elevation in Healthy Young Adults ()
  Noriaki Kasuya, Megumi Okuyama, Kazutaka Yoshida, Satoshi Sunabori, Hiroyuki Suganuma, Isamu Murata, Yutaka Inoue, Ikuo Kanamoto
  Food and Nutrition Sciences Vol.7 No.9,  July 28, 2016
  DOI: 10.4236/fns.2016.79080  2,550 Downloads   5,369 Views   Citations
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• Influence of the Presence of Chemical Additives on the Thermal Properties of Starch ()
  Mostaq Ahammad, T. Thuy Minh Nguyen
  Food and Nutrition Sciences Vol.7 No.9,  July 27, 2016
  DOI: 10.4236/fns.2016.79079  2,228 Downloads   3,744 Views   Citations
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• Certain Grain Food Patterns Are Associated with Improved 2015 Dietary Guidelines Shortfall Nutrient Intakes, Diet Quality, and Lower Body Weight in US Adults: Results from the National Health and Nutrition Examination Survey, 2005-2010 ()
  Yanni Papanikolaou, Victor L. Fulgoni III
  Food and Nutrition Sciences Vol.7 No.9,  July 25, 2016
  DOI: 10.4236/fns.2016.79078  2,691 Downloads   5,476 Views   Citations
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