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Food and Nutrition Sciences
Submission
Food and Nutrition Sciences
ISSN Print:
2157-944X
ISSN Online:
2157-9458
www.scirp.net/journal/fns
E-mail:
[email protected]
Google-based Impact Factor:
2.37
Citations
Journals Menu
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The Efficacy of Prosomnial
TM
Compared to a Synthetic Comparator for Melatonin Absorption and a Pilot for Sleep Efficacy—A Randomised, Double-Blind, Active-Controlled, Cross-Over Study
()
Amanda Rao
,
David Briskey
Food and Nutrition Sciences
Vol.16 No.10
, October 10, 2025
DOI:
10.4236/fns.2025.1610083
127
Downloads
1,122
Views
Citations
This article belongs to the Special Issue on
Omega-3 Fatty Acids and Brain Health: One Size Does Not Fit All
()
Alina Kotchetkov
,
Magdy Kamel
Food and Nutrition Sciences
Vol.16 No.10
, September 30, 2025
DOI:
10.4236/fns.2025.1610082
136
Downloads
1,387
Views
Citations
This article belongs to the Special Issue on
Preparation and Consumption of Orange-Fleshed Sweet Potatoes in Rural Households in Burundi
()
Ezéchiel Ndikumasabo
,
Paul Malumba
,
Venant Nihorimbere
Food and Nutrition Sciences
Vol.16 No.10
, September 30, 2025
DOI:
10.4236/fns.2025.1610081
94
Downloads
602
Views
Citations
This article belongs to the Special Issue on
Evaluation of the Toxicity of Leaves of Five Cassava Accessions Collected at SAMBA in Ombella M’Poko in the Central African Republic
()
Ephrem Frantial Ignaleamoko
,
Innocent Zinga
,
Odilon Sylvain Nguerepende
,
Edith Pulchérie Sako
,
Christian Malaka
,
Dimitri Regis Sopke Longue
,
Christian Simplice Armand Ballot
,
Mariette Moita Nassy
,
Alain Romaric Kola Doli
,
Gildas Doyemet
,
Benjamin SelekonYalibanda
,
Simplice Arthur Sombot-Ndicky
,
Boniface Koffi
,
Silla Semballa
,
Emmanuel Nakoume
,
Héraclite Bachelard Koyanga-Mbalissa
,
Guy Roland Mbah
,
Mahamodo Sania
,
Barbara Ouansaba
,
Jerry Fulgence Ignaleamoko
,
Eva Tapande Yakossa
,
Angela Eni
,
Fidèle Tiendrebiogo
,
Justin Pita
Food and Nutrition Sciences
Vol.16 No.9
, September 29, 2025
DOI:
10.4236/fns.2025.169080
86
Downloads
545
Views
Citations
This article belongs to the Special Issue on
Evolution of Oil Quality Parameters (Peanut, Palm, Soybean and Sunflower) According to the Number of Fryings
()
Papa Guedel Faye
,
Samba Balde
,
Khadim Niane
,
Oumar Ibn Khatab Cisse
,
Alioune Sow
,
Omar Toure
,
Nicolas Cyrille Ayessou
,
Mady Cisse
Food and Nutrition Sciences
Vol.16 No.9
, September 28, 2025
DOI:
10.4236/fns.2025.169079
108
Downloads
876
Views
Citations
This article belongs to the Special Issue on
Coaching and Physical Activity for Overweight Children and Adolescents in Abidjan (Ivory Coast)
()
Kouassi Régine Hermione Assi Kaudjhis
,
Ettié Silvie Kouassi
,
Amandine Elodie Niangoran Assoh
,
Kouakou Firmin Kouassi
,
Odile Ake-Tano
,
Georges Tiahou
,
Atchibri Louise Anin
Food and Nutrition Sciences
Vol.16 No.9
, September 28, 2025
DOI:
10.4236/fns.2025.169078
79
Downloads
402
Views
Citations
This article belongs to the Special Issue on
Shiga Toxin-Producing
Escherichia coli
(STEC) O157:H7 in Beef
()
Daniela Simões Velame
,
Isabella de Matos Mendes da Silva
,
Taiana de Araújo Conceição
,
Marcílio Delan Baliza Fernandes
,
Ludmilla Santana Soares e Barros
Food and Nutrition Sciences
Vol.16 No.9
, September 26, 2025
DOI:
10.4236/fns.2025.169077
86
Downloads
574
Views
Citations
This article belongs to the Special Issue on
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