• Single Oral Administration of Anthocyanin Rescues Smoking-Induced Endothelial Dysfunction in Young Smokers but Facilitates Oxidative Stress in Non-Smokers ()
  Akane Yoshizaki, Toshiko Tomisawa, Tomohiro Osanai, Naoki Nanashima, Maiko Kitajima, Kasumi Mikami, Toshifumi Fujita, Hayato Maeda, Yoji Kato
  Food and Nutrition Sciences Vol.9 No.3,  March 8, 2018
  DOI: 10.4236/fns.2018.93014  1,183 Downloads   2,680 Views   Citations
  This article belongs to the Special Issue on

• Comparative Analysis of Lactulose and Fructooligosaccharide on Growth Kinetics, Fermentation, and Antioxidant Activity of Common Probiotics ()
  Evelyn Lu, Marie Yeung, Chi Kong Yeung
  Food and Nutrition Sciences Vol.9 No.3,  March 3, 2018
  DOI: 10.4236/fns.2018.93013  2,535 Downloads   6,013 Views   Citations
  This article belongs to the Special Issue on

• Lipid Lowering Potential of Malakwang (Hibiscus) Species Leaf Extract in Hyperlipidaemia-Induced Rats ()
  Gertrude M. Alal Ojera, Yusuf B. Byaruhanga, Christine Magala-Nyago, Charles M. B. K. Muyanja
  Food and Nutrition Sciences Vol.9 No.2,  February 28, 2018
  DOI: 10.4236/fns.2018.92012  1,191 Downloads   5,514 Views   Citations
  This article belongs to the Special Issue on

• The Relationship between Bone Mineral Density and Obesity in Women ()
  Tarfa Albrahim
  Food and Nutrition Sciences Vol.9 No.2,  February 28, 2018
  DOI: 10.4236/fns.2018.92011  1,285 Downloads   4,428 Views   Citations
  This article belongs to the Special Issue on

• Patterns of Nutrient Intake among Male and Female High School-Aged Cross-Country Skiers and Speed Skaters ()
  Tae-Woong Oh, Sanae Okubo, Sakura Tanaka, Tatsuki Naka
  Food and Nutrition Sciences Vol.9 No.2,  February 26, 2018
  DOI: 10.4236/fns.2018.92010  982 Downloads   2,510 Views   Citations
  This article belongs to the Special Issue on

• The Efficacy of the Consumption of n-3 Polyunsaturated Fatty Acids for the Maintenance of Remission in Patients with Inflammatory Bowel Disease ()
  Kan Uchiyama, Hiroko Aiki, Aki Matsumura, Kanako Saruta, Ai Yuasa, Zensho Ito, Shinichiro Takami, Keisuke Saito, Yuichiro Ohtaki, Shizuka Suzuki, Susumu Hayashi, Shigeo Koido, Hiroshi Yoshida, Toshifumi Ohkusa, Masayuki Saruta
  Food and Nutrition Sciences Vol.9 No.2,  February 24, 2018
  DOI: 10.4236/fns.2018.92009  1,643 Downloads   3,961 Views   Citations
  This article belongs to the Special Issue on

• A Glutalytic Enzyme Supplement Was Tolerated by Healthy Young Adults ()
  Margaret Maher, Anton Breunig, Madeline De France, Gaokhia Yang, Erin Richardson, Jackie McGinley, Kendra Ruffalo
  Food and Nutrition Sciences Vol.9 No.2,  February 23, 2018
  DOI: 10.4236/fns.2018.92008  1,331 Downloads   3,060 Views   Citations
  This article belongs to the Special Issue on