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Food and Nutrition Sciences
Submission
Food and Nutrition Sciences
ISSN Print:
2157-944X
ISSN Online:
2157-9458
www.scirp.net/journal/fns
E-mail:
[email protected]
Google-based Impact Factor:
2.37
Citations
Journals Menu
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Dietary Diversity among Students at Gaston Berger University of Saint-Louis, Senegal, in 2026: A Cross-Sectional Study
()
Lebem Togtoga
,
Seydou Bah
,
Ahouéfa Félia Danwouignan
,
Mouhamadou Lamine Seck
,
Mohamed Sow
,
Mouhamed Fallou Ly
,
Hawa Dia
,
Ababacar Gaye
,
Malick Anne
,
Ousmane Thiam
,
Dominique Doupa
Food and Nutrition Sciences
Vol.17 No.9
, September 16, 2026
DOI:
10.4236/fns.2026.179050
8
Downloads
52
Views
Citations
This article belongs to the Special Issue on
Assessment of the Impact of Consuming Enriched Flours with Anti-Inflammatory and Antioxidant Properties among People with Sickle Cell Anemia in Togo
()
Kafui Codjo Kouassi
,
Tchagbélé Ouro-Bere
,
Hezouwe Magnang
,
Ekpetsi Chantal Bouka
,
Essodolom Paka
,
Hèzouwè Madjalani
,
Tchadjobo Tchacondo
Food and Nutrition Sciences
Vol.17 No.9
, September 14, 2026
DOI:
10.4236/fns.2026.179049
12
Downloads
85
Views
Citations
This article belongs to the Special Issue on
Solid-State Fermentation of Rice Bran Using Different Commercial Products
()
Álvaro Díaz Chacho
,
Maria Helena Araújo
,
Mateus Aranha Martins
,
Scheila Pereira Dutra
,
Felipe Boéchat Vieira
Food and Nutrition Sciences
Vol.17 No.9
, September 14, 2026
DOI:
10.4236/fns.2026.179048
15
Downloads
111
Views
Citations
This article belongs to the Special Issue on
Comparative Study of the Physicochemical Characteristics of High-Protein Gruels Adapted to the Nutritional Management of Malnourished Patients with or without Fistula
()
Reyes Herdenn Gampoula
,
Michel Elenga
,
Eminance Jauffrey Nguebili Ngandzounou
,
Arnaud Weneceslas Geofroy Tamba Sompila
,
Sylvia Pétronille Ntsossani
,
Haishate Lucadéïde Mahoumi Souleymane
,
Plaisir Clésia Nabsiona Mfouka
Food and Nutrition Sciences
Vol.17 No.8
, August 18, 2026
DOI:
10.4236/fns.2026.178047
46
Downloads
256
Views
Citations
This article belongs to the Special Issue on
Predictors of Iron-Rich Foods Consumption among Children Aged between 24 - 59 Months in the Butezi Health District, Eastern Region, Burundi
()
Munezero Belyse
,
Kisuse Juma
,
Senkoro Mbazi
,
Mfinanga Sayoki
,
Sindayikengera Sévérin
,
Niyukuri Jonathan
Food and Nutrition Sciences
Vol.17 No.8
, August 17, 2026
DOI:
10.4236/fns.2026.178046
24
Downloads
188
Views
Citations
This article belongs to the Special Issue on
Impact of Solarplast
®
on Oxidative Stress, Immune Function, and Skin Appearance in Active Smokers and Non-Smokers
()
Richard Bloomer
,
Jacquelyn Pence
,
Michelle Stockton
,
Allyson Signaigo
Food and Nutrition Sciences
Vol.17 No.8
, August 17, 2026
DOI:
10.4236/fns.2026.178045
17
Downloads
137
Views
Citations
This article belongs to the Special Issue on
Small-Quantity Lipid-Based Nutrient Supplementation (SQ-LNS) among Children Aged 6 - 18 Months in Three Districts of Togo: Results of a Pilot Evaluation and Programmatic Perspectives
()
Tchasso Kenao
,
Mouawiyatou Bouraima
,
Midassirou Bebou
,
Komlan Kwadjode
,
Soliou Badarou
,
Basilia Sodabi
,
Erinna Dia
Food and Nutrition Sciences
Vol.17 No.8
, August 17, 2026
DOI:
10.4236/fns.2026.178044
23
Downloads
201
Views
Citations
This article belongs to the Special Issue on
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