Dr. Mustafa Zafer Özel

Department of Chemistry

The University of York, UK

Qualifications

1998  Ph.D., University of Leeds, UK

1993  MSc, University of Anadolu, Turkey

1991  BSc, University of Anadolu, Turkey

Publications (Selected）

1. M.Z. Özel, J.F. Hamilton, Optimisation and analysis of organic nitrogen compounds from suburban and farm aerosol samples. Atmospheric Environment, 2012, submitted.
2. D. Kocak, M.Z. Özel, F. Gogus, J.F. Hamilton, A.C. Lewis, Determination of volatile nitrosamines in grilled lamb and vegetables using comprehensive gas chromatography - nitrogen chemiluminescence detection. Food Chemistry, 2012, in press.
3. N. Ramirez, M.Z. Özel, A.C. Lewis, R.M. Marcé, F. Borrull, J.F. Hamilton, Determination of nicotine and N-nitrosamines in house dust by pressurized liquid extraction and comprehensive gas chromatography – Nitrogene chemiluminiscence detection. Journal of Chromatography A, 1219 (2012) 180-187.
4. A.A. Kartal, M.Z. Özel, U. Divrikli, L. Elci, Enrichment of chlorophenols from water by dispersive liquid liquid microextraction prior to their determinations by GC-MS. Analytical Chemistry Letters, 1 (2011) 349-360.
5. F. Gogus, M.Z. Özel, D. Kocak, J.F. Hamilton, A.C. Lewis. Analysis of roasted and unroasted Pistacia terebinthus volatiles using direct thermal desorption-GCxGC-TOF/MS. Food Chemistry, 129 (2011) 1258-1264.
6. M.Z. Özel, J.F. Hamilton, A.C. Lewis. A new sensitive and quantitative analysis method for organic nitrogen compounds in urban aerosol samples. Environmental Science & Technology, 45 (2011) 1497-1505.
7. H. Ardag, M.Z. Özel, A. Sen. Polycyclic aromatic hydrocarbons in water from the Menderes river, Turkey. Bulletin of Environmental Contamination and Toxicology, 86 (2011) 221-225.
8. M.Z. Özel, O. Kutlular. Regional changes in the chemical composition of essential oils of Salvia fruticosa and Sideritis pisidica using superheated water extraction. Analytical Chemistry Letters, 1 (2011) 34-42.
9. M.Z. Özel, F. Gogus, S. Yagci, J.F. Hamilton, A.C. Lewis. Determination of volatile nitrosamines in various meat products using comprehensive gas chromatography - nitrogen chemiluminescence detection. Food and Chemical Toxicology, 48 (2010) 3268-3273.
10. M.Z. Özel, S. Yilmaz, C. Ergin. Analysis of Eucalyptus camaldulensis volatiles from Turkey by using DTD-GC-MS. Journal of Essential Oil Bearing Plants (JEOBP), 13 (2010) 297-312.
11. M.Z. Özel, M.W. Ward, J.F. Hamilton, A.C Lewis. T. Raventos-Duran, R.M. Harrison, Analysis of organic nitrogen compounds in urban aerosol samples using GCxGC-TOF/MS. Aerosol Science and Technology, 44 (2010) 109-116.
12. M.Z. Özel, F. Gogus, A.C. Lewis. Characterisation of Eucalyptus camaldulensis volatiles using direct thermal desorption coupled with two-dimensional gas chromatography-time-of-flight mass spectrometry. Journal of Chromatographic Science, 46, 2 (2008) 157-161.
13. M.Z. Özel, A.C. Lewis, F. Gogus. Chemical Composition of Volatiles from Leaves and Flowers of Sideritis congesta Using Direct Thermal Desorption - Two - Dimensional Gas Chromatography – Time – of - Flight Mass Spectrometry. Journal of Essential Oil Bearing Plants (JEOBP), 11, 1 (2008) 22-29.
14. F. Gogus, M.Z. Özel, A.C. Lewis. The effect of various drying techniques on apricot volatiles analysed using direct thermal desorption-GC-TOF/MS. Talanta 73, 2 (2007) 321-325.
15. F. Gogus, M.Z. Özel, A.C. Lewis. Analysis of the volatile components of Cheddar cheese by direct thermal desorption-GCxGC-TOF/MS. Journal of Chromatographic Science, 29, 9 (2006) 1217-1222.
16. M.Z. Özel, F. Gogus, A.C. Lewis. Determination of Teucrium chamaedrys volatiles using direct thermal desorption-comprehensive two-dimensional gas chromatography-time-of-flight mass spectrometry. Journal of Chromatography A, 1114, 1 (2006) 164-169.
17. M.Z. Özel, F. Gogus, A.C. Lewis. Comparison of direct thermal desorption with water distillation and superheated water extraction for the analysis of volatile components of Rosa damascena Mill. using GCxGC-TOF/MS. Analytica Chimica Acta, 566, (2006) 172-177.
18. F. Gogus, M.Z. Özel, A.C. Lewis. Extraction of essential oils of leaves and flowers of Achillea monocephala by superheated water. Flavour and Fragrance Journal, 21, 1 (2006) 122-128.
19. M.Z. Özel, F. Gogus, J.F. Hamilton, A.C. Lewis. Analysis of volatile components from Ziziphora taurica subsp. taurica by steam distillation, superheated-water extraction, and direct thermal desorption with GCxGC-TOFMS. Analytical and Bioanalytical Chemistry, 382, 1 (2005) 115-119.
20. F. Gogus, M.Z. Özel, A.C. Lewis. Superheated water extraction of essential oils of Origanum micranthum. Journal of Chromatographic Science, 43, 2 (2005) 87-91.
21. M.Z. Özel, H. Kaymaz. Superheated water extraction, steam distillation and Soxhlet extraction of essential oils of Origanum onites. Analytical and Bioanalytical Chemistry, 379, 7-8 (2004) 1127-1133.
22. M.Z. Özel, F. Gogus, J.F. Hamilton, A.C. Lewis. The essential oil of Pistacia vera L. at various temperatures of direct thermal desorption using GCxGC-TOF/MS. Chromatographia, 60, 1-2 (2004) 79-83.
23. M.Z. Özel, A.A. Clifford. Superheated water extraction of fragrance compounds from Rosa canina. Flavour and Fragrance Journal, 19, 4 (2004) 354-359.
24. M.Z. Özel, F. Gogus, A.C. Lewis. Subcritical water extraction of essential oils from Thymbra spicata. Food Chemistry, 82, 3 (2003) 381-386.
25. M.Z. Özel, K.D. Bartle. Production of Mesophase Pitch from Coal Tar and Petroleum Pitches using SFE. Turkish Journal of Chemistry, 26, 3 (2002) 417-424.