Cyanobacteria; Phenylpropanoids; Flavonoids; Antioxidants; Stress Tolerance - Articles

Diurnal Rhythm of Antioxidant Biomarkers in Equines (Articles)

Erika Korinfsky Wanderley, Hélio Cordeiro Manso-Filho, Helena Emília Costa Cordeiro Manso, Stephânia Katurtsch Mendes Melo, José Mário Girão Abreu, Juliana Andressa D’Araújo

Open Journal of Veterinary Medicine Vol.3 No.1, March 27, 2013

DOI: 10.4236/ojvm.2013.31009 4,040 Downloads 6,787 Views Citations
Biological Effect of Sucralose in Diabetic Rats (Articles)

Helen N. Saada, Nefissa H. Mekky, Hassan A. Eldawy, Abeer F. Abdelaal

Food and Nutrition Sciences Vol.4 No.7A, July 5, 2013

DOI: 10.4236/fns.2013.47A010 5,122 Downloads 8,437 Views Citations
This article belongs to the Special Issue on Advanced Research in Food Safety
Evaluation of Glutathione, Albumin and Ascorbic Acid Levels in Breast Cancer Patients (Articles)

P. Faizal, B. Satheeshan, Milind Kumar, A. K. Adarsh, R. Shilpa, P. Roshni, T. Remya, K. T. Augusti

International Journal of Clinical Medicine Vol.4 No.9, September 20, 2013

DOI: 10.4236/ijcm.2013.49073 3,713 Downloads 5,764 Views Citations
Polyphenol extraction from grape wastes: Solvent and pH effect (Articles)

Celia M. Librán, Luis Mayor, Esperanza M. Garcia-Castello, Daniel Vidal-Brotons

Agricultural Sciences Vol.4 No.9B, November 6, 2013

DOI: 10.4236/as.2013.49B010 7,091 Downloads 13,006 Views Citations
Are Umezu polyphenols in the Japanese plum (Prunus mume) protective against mild hypertension and oxidation? Evidence from a double-blind randomized placebo-controlled trial (Articles)

Shigeki Takemura, Kouichi Yoshimasu, Kanae Mure, Jin Fukumoto, Nobuhiro Nishio, Naomi Kitano, Kunihiro Kishida, Fumiko Yano, Takahiko Mitani, Tatsuya Takeshita, Kazuhisa Miyashita

Open Journal of Preventive Medicine Vol.3 No.9, December 26, 2013

DOI: 10.4236/ojpm.2013.39075 4,232 Downloads 6,364 Views Citations
Variation of Polyphenols, Anthocyanins and Antioxidant Power in the Strawberry Grape (Vitis labrusca) after Simulated Gastro-Intestinal Transit and Evaluation of in Vitro Antimicrobial Activity (Articles)

Tiziana Granese, Federica Cardinale, Autilia Cozzolino, Selenia Pepe, Maria Neve Ombra, Filomena Nazzaro, Raffaele Coppola, Florinda Fratianni

Food and Nutrition Sciences Vol.5 No.1, January 8, 2014

DOI: 10.4236/fns.2014.51008 4,581 Downloads 7,444 Views Citations
This article belongs to the Special Issue on
Development of Antioxidants Synthesized by Phase Transfer Catalysts for Lubricating Oil (Articles)

Noura El Mehbad

Journal of Surface Engineered Materials and Advanced Technology Vol.4 No.1, January 16, 2014

DOI: 10.4236/jsemat.2014.41005 3,432 Downloads 6,436 Views Citations
Apple as a Source of Dietary Phytonutrients: Bioavailability and Evidence of Protective Effects against Human Cardiovascular Disease (Articles)

Gianna Ferretti, Imma Turco, Tiziana Bacchetti

Food and Nutrition Sciences Vol.5 No.13, July 11, 2014

DOI: 10.4236/fns.2014.513134 6,647 Downloads 10,798 Views Citations
Chemical Composition, Minerals and Antioxidants of the Heart of Date Palm from Three Saudi Cultivars (Articles)

Dina M. Trabzuni, Saif Eldien B. Ahmed, Hamza M. Abu-Tarboush

Food and Nutrition Sciences Vol.5 No.14, August 15, 2014

DOI: 10.4236/fns.2014.514150 6,627 Downloads 9,863 Views Citations
Enhancing the Yields of Phenolic Compounds during Fermentation Using Saccharomyces cerevisiae Strain 96581 (Articles)

Adam A. Banach, Beng Guat Ooi

Food and Nutrition Sciences Vol.5 No.21, November 5, 2014

DOI: 10.4236/fns.2014.521218 4,068 Downloads 5,964 Views Citations
Comparative Analysis of the Antioxidant and Free-Radical Scavenging Activities of Different Water-Soluble Extracts of Green, Black and Oolong Tea Samples (Articles)

Jesús Tejero, Sara Gayoso, Irma Caro, Damián Cordoba-Diaz, Javier Mateo, José E. Basterrechea, Tomás Girbés, Pilar Jiménez

Food and Nutrition Sciences Vol.5 No.22, December 4, 2014

DOI: 10.4236/fns.2014.522228 5,363 Downloads 8,026 Views Citations
Effect of Pressurized Soy Protein Isolate upon the Growth and Antioxidants Functions of SD Rat (Articles)

Nancy Ali, Li Zhang, Lili Li, Laurie H. M. Chan, Baixiang Li

Food and Nutrition Sciences Vol.6 No.5, April 9, 2015

DOI: 10.4236/fns.2015.65052 3,070 Downloads 4,489 Views Citations
Heart Histopathology and Oxidative Features in Diabetic Rats and Protective Effects of Oleuropein (Articles)

Hedya Jemai, Sami Sayadi

Advances in Bioscience and Biotechnology Vol.6 No.6, June 9, 2015

DOI: 10.4236/abb.2015.66038 4,161 Downloads 5,898 Views Citations
The Role of Serum Trace Elements and Oxidative Stress in Egyptian Breast Cancer Patients (Articles)

Mona Mohamed K. El-Deeb, Heba G. El-Sheredy, Ayman Farouk Mohammed

Advances in Breast Cancer Research Vol.5 No.1, January 28, 2016

DOI: 10.4236/abcr.2016.51004 4,046 Downloads 6,267 Views Citations
Development, Characterization and Acceptance of Fruit-Bread Biomass Green Brownie (Articles)

Iris Lengruber de Almeida, Marcia Barreto da Silva Feijò, Paulo Sérgio Marcellini, Juliana Mérida Pientznauer, Jéssica Borges Oliveira

Open Access Library Journal Vol.3 No.7, July 22, 2016

DOI: 10.4236/oalib.1102778 995 Downloads 2,821 Views Citations
Development of a Functional Food Product Using Guavas (Articles)

Priyanka Patel, Kayla Ellis, Rajitha Sunkara, Loius Shackelford, Simon Ogutu, Lloyd T. Walker, Josh Herring, Martha Verghese

Food and Nutrition Sciences Vol.7 No.10, August 31, 2016

DOI: 10.4236/fns.2016.710092 3,475 Downloads 9,797 Views Citations
This article belongs to the Special Issue on Vitamins and Minerals
Determination of the Antioxidant Potentials of Two Different Varieties of Banana Peels in Two Different Solvents (Articles)

Jude Awele Okolie, Olamide Emmanuel Henry, Emmanuel Ikedinachi Epelle

Food and Nutrition Sciences Vol.7 No.13, November 9, 2016

DOI: 10.4236/fns.2016.713115 3,058 Downloads 7,231 Views Citations
Ozone Therapy in Patients with Burn Disease (Articles)

Andrew K. Martusevich, Sergey P. Peretyagin, Mikhail V. Ruchin, Andrew A. Struchkov

Journal of Biomedical Science and Engineering Vol.11 No.2, February 28, 2018

DOI: 10.4236/jbise.2018.112003 1,664 Downloads 4,255 Views Citations
Triphenylmethanol Conjugates of Triptorelin as Anti-Lipid Peroxidation Prodrugs (Articles)

Samiyah Alhamed, Jawzah Alnakhli, William Boadi, Ryan Beni

Open Journal of Medicinal Chemistry Vol.9 No.3, July 26, 2019

DOI: 10.4236/ojmc.2019.93003 966 Downloads 2,263 Views Citations
In Vitro Evaluation of the Potential Antioxidant of Bidens segetum Mart. ex Colla (Asteraceae) in Melanocyte and Melanoma Cells (Articles)

Simone Dias Franco, Marcelo José Pena Ferreira, Fabiana Henriques Machado de Melo, Jaqueline Pereira Moura Soares, Luce Maria Brandão Torres

Journal of Biosciences and Medicines Vol.7 No.12, December 6, 2019

DOI: 10.4236/jbm.2019.712010 787 Downloads 1,718 Views Citations

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