Amino Acids; Carbohydrates; Chemical Composition; Dates; Fatty Acids; Salmonella - Articles

The Graded Inclusion of Algae (Spirulina platensis) or Insect (Hermetia illucens) Meal as a Soybean Meal Substitute in Meat Type Chicken Diets Impacts on Growth, Nutrient Deposition and Dietary Protein Quality Depending on the Extent of Amino Acid Supplementation (Articles)

Carmen Neumann, Susanne Velten, Frank Liebert

Open Journal of Animal Sciences Vol.8 No.2, April 24, 2018

DOI: 10.4236/ojas.2018.82012 1,628 Downloads 3,892 Views Citations
Poly (N-Isopropyl Acrylamide-Co-Vanillin Acrylate) Dual Responsive Functional Copolymers for Grafting Biomolecules by Schiff’s Base Click Reaction (Articles)

Momen S. A. Abdelaty, Dirk Kuckling

Open Journal of Organic Polymer Materials Vol.8 No.2, April 30, 2018

DOI: 10.4236/ojopm.2018.82002 1,284 Downloads 3,487 Views Citations
Influences of Ridge Width and Foliar Spraying of Amino Acids Compounds on Yield and Quality of Two Faba Bean Cultivars (Articles)

Hanaa F. Y. Mohamed, Abeer A. Mahmoud, Eman I. Abdel-Wahab

Agricultural Sciences Vol.9 No.12, December 28, 2018

DOI: 10.4236/as.2018.912114 914 Downloads 2,185 Views Citations
Influence of Amino Acid Supplementations in Juvenile Yellow Perch Fed Plant Protein Combinations (Articles)

Aaron J. Von Eschen, Michael L. Brown, Kurt Rosentrater

Open Journal of Animal Sciences Vol.9 No.2, March 29, 2019

DOI: 10.4236/ojas.2019.92016 934 Downloads 2,109 Views Citations
Development of α-Amino Acid Detection with Peroxyoxalate Chemiluminescence by Using Water-Acetonitrile-Ethyl Acetate Mixed Solution (Articles)

Hyo Kan, Ryo Mizutani, Kazuhiko Tsukagoshi

American Journal of Analytical Chemistry Vol.11 No.1, January 21, 2020

DOI: 10.4236/ajac.2020.111002 664 Downloads 1,676 Views Citations
Effect of Amino Acids on Secondary Somatic Embryogenesis of Moroccan Cork Oak (Quercus suber L.) Tree (Articles)

Safaâ Rahmouni, Zineb Nejjar El Ansari, Alain Badoc, Patrick Martin, Mohammed L’Bachir El Kbiach, Ahmed Lamarti

American Journal of Plant Sciences Vol.11 No.5, May 15, 2020

DOI: 10.4236/ajps.2020.115047 696 Downloads 2,329 Views Citations
Influence of Amino Acids on the Secondary Somatic Embryogenesis Proliferation Process of Moroccan Cork Oak (Quercus suber L.) (Articles)

Naouar Ben Ali, Lamarti Ahmad

American Journal of Plant Sciences Vol.12 No.4, April 22, 2021

DOI: 10.4236/ajps.2021.124040 472 Downloads 1,288 Views Citations
Novel Functional Motifs of the Cell Entry Glycoprotein D for Oncolytic Herpes Simplex Viruses (Articles)

Boxu Ren, Xiaoqin Liu, Yingying Wang, Yanning Lyu, Hongyi Xin, Xiaochun Peng, Ying Xiang, Xianwang Wang, Hongwu Xin

Yangtze Medicine Vol.5 No.4, December 28, 2021

DOI: 10.4236/ym.2021.54025 277 Downloads 1,278 Views Citations
Silage Feeding with Water Hyacinth in the Tropics: A Research Note (Articles)

Danny Agustin Flores

Agricultural Sciences Vol.13 No.2, February 25, 2022

DOI: 10.4236/as.2022.132019 430 Downloads 2,119 Views Citations
Identified Analytical Profile for Microelements, Trace Metals, Amino Acids and Screening of Anti-Diabetic Activity from Flower and Leaf Extracts of Moringa oleifera in Streptozotocin (STZ)-Induced Diabetic Rats (Articles)

Hemalatha Kamurthy, Sirajunisa Talath

Pharmacology & Pharmacy Vol.13 No.6, June 24, 2022

DOI: 10.4236/pp.2022.136012 373 Downloads 1,702 Views Citations
Comparison Traditional and New Technology on Shrimp Farming Nutritional Components of Shrimp (Articles)

Fengfeng Xia, Jiuju You, Yifan Wang, Mantravadi Venkata Subrahmanyam

Open Access Library Journal Vol.11 No.9, September 20, 2024

DOI: 10.4236/oalib.1112071 90 Downloads 775 Views Citations
Effects of Mixing Canola and Palm Oils with Sunflower Oil on the Formation of Trans Fatty Acids during Frying (Articles)

Radwan S. Farag, Magdy A. S. El-Agaimy, Bothaina S. Abd El Hakeem

Food and Nutrition Sciences Vol.1 No.1, August 6, 2010

DOI: 10.4236/fns.2010.11005 7,396 Downloads 19,852 Views Citations
Fatty Acids Profile, Atherogenic (IA) and Thrombogenic (IT) Health Lipid Indices, of Raw Roe of Blue Fin Tuna (Thunnus thynnus L.) and Their Salted Product “Bottarga” (Articles)

Manuela A. Garaffo, Robert Vassallo-Agius, Yoannis Nengas, Elvira Lembo, Rossana Rando, Roberta Maisano, Giacomo Dugo, Daniele Giuffrida

Food and Nutrition Sciences Vol.2 No.7, September 20, 2011

DOI: 10.4236/fns.2011.27101 8,686 Downloads 16,344 Views Citations
The effects of EPA + DHA and aspirin on inflammatory cytokines and angiogenesis factors (Articles)

Robert C. Block, Usawadee Dier, Pedro Calderon Artero, Gregory C. Shearer, Lisa Kakinami, Mark K. Larson, William S. Harris, Steve Georas, Shaker A. Mousa

World Journal of Cardiovascular Diseases Vol.2 No.1, December 31, 2011

DOI: 10.4236/wjcd.2012.21003 5,937 Downloads 14,634 Views Citations
Bioactive Fatty Acids Reduce Development of Gastric Cancer Following Duodenogastric Reflux in Rats (Articles)

Bjørn Jostein Christensen, Kjetil Berge, Hege Wergedahl, Pavol Bohov, Rolf Kristian Berge, Einar Svendsen, Asgaut Viste

Surgical Science Vol.3 No.1, January 13, 2012

DOI: 10.4236/ss.2012.31006 4,433 Downloads 7,370 Views Citations
Olive and Corn Oil Enriched Diets Changed the Phospholipid Fatty Acid Composition in Mice Liver after One-Thirds Hepatectomy (Articles)

Jasminka Giacometti, Alena Buretic Tomljanovic, Cedomila Milin, Mira Cuk, Biserka Radosevic Stasic

Food and Nutrition Sciences Vol.3 No.2, February 27, 2012

DOI: 10.4236/fns.2012.32035 4,798 Downloads 8,222 Views Citations
Docosahexaenoic Acid in Breast Milk Reflects Maternal Fish Intake in Iranian Mothers (Articles)

Beheshteh Olang, Majid Hajifaraji, Mohamed Atiya Ali, Sophie Hellstrand, Mohammad Palesh, Ebrahim Azadnyia, Zinat Kamali, Birgitta Strandvik, Agneta Yngve

Food and Nutrition Sciences Vol.3 No.4, April 18, 2012

DOI: 10.4236/fns.2012.34063 4,260 Downloads 7,762 Views Citations
"Smart fats", healthy brain and function of lipid-sensing NMDA receptors (Articles)

Anna Kloda, Boris Martinac

Advances in Biological Chemistry Vol.2 No.2, May 10, 2012

DOI: 10.4236/abc.2012.22013 6,567 Downloads 11,649 Views Citations
Soluble Fiber Improves Management of Diarrhea in Elderly Patients Receiving Enteral Nutrition (Articles)

Yoshiaki Kato, Makoto Nakao, Motoh Iwasa, Shizuo Hasegawa, Kiyofumi Yamada

Food and Nutrition Sciences Vol.3 No.11, November 20, 2012

DOI: 10.4236/fns.2012.311202 6,711 Downloads 11,354 Views Citations
Extraction of Carotenoids and Fatty Acids from Microalgae Using Supercritical Technology (Articles)

Lourdes Casas Cardoso, Casimiro Mantell Serrano, Miguel Rodríguez Rodríguez, Enrique J. Martínez de la Ossa, Luis M. Lubián

American Journal of Analytical Chemistry Vol.3 No.12A, December 31, 2012

DOI: 10.4236/ajac.2012.312A116 6,367 Downloads 11,805 Views Citations
This article belongs to the Special Issue on Supercritical Fluids: Supercritical Fluid Extraction (SFE) and Supercritical Fluid Chromatography (SFC)

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