Acids - Articles - Scientific Research Publishing

Effect of Dehulling and Hydrothermal Treatment on the Amino Acid Content of Soriz (Sorghum oryzoidum) (Articles)

Rodica Siminiuc, Lidia Coșciug

Food and Nutrition Sciences Vol.12 No.12, December 22, 2021

DOI: 10.4236/fns.2021.1212090 298 Downloads 1,564 Views Citations
The Effects of Omega-3 Fatty Acids Supplementation in Bronchial Asthma (Articles)

Uttam Kumar Barua, Pranab Karmaker, Arup Kumar Saha, Md. Merazul Mostofa, Dilip Kumar Ghosh, Kamal Krishna Biswas

Journal of Biosciences and Medicines Vol.11 No.4, April 23, 2023

DOI: 10.4236/jbm.2023.114015 315 Downloads 2,668 Views Citations
Broiler Feet Gelatine (Articles)

Andrianarivony Nomenjanahary Tiona, Baholy Robijaona Rahelivololoniaina

Engineering Vol.15 No.4, April 25, 2023

DOI: 10.4236/eng.2023.154018 225 Downloads 916 Views Citations
Chronic Supplementation with L-Isoleucine Alone or in Combination with Exercise Reduces Hepatic Cholesterol Levels with No Effect on Serum Glucose, Insulin, or Lipids in Rats Fed a High Fructose Diet (Articles)

Michael Dellogono, Lyra Clark, Cynthia Ferrara, Mahdi Garelnabi, Thomas A. Wilson

Food and Nutrition Sciences Vol.14 No.5, May 31, 2023

DOI: 10.4236/fns.2023.145032 258 Downloads 1,335 Views Citations
Synthesis of Al₂S₃/MoS₂ Nanocomposite by Electrochemical Method: Correlation for Photodegradation of Trichloroacetic Acid, Chloroacetic Acid, Acetic Acid and Study of Antibacterial Efficiency (Articles)

Hiremarali Sathyanarayana Sindhushree, Kodenakoppalu Mahadevappa Chaithra, Rayapura Thimmegowda Radhika, Bellale Marigowda Venkatesha

Modern Research in Catalysis Vol.12 No.1, January 31, 2023

DOI: 10.4236/mrc.2023.121001 567 Downloads 1,244 Views Citations
Evidence-Based Complementary and Alternative Medicine Effects of Capybara Oil on Cardiac Remodeling of C57bl/6 Mice (Articles)

Rafael M. Almeida, Wagner D. Giannetti, Guilherme R. Silveira, Carolina R. Castilho, Renata V. Lisboa, Bianca T. Ciambarella, Rodrigo N. Ferreira, Jorge José de Carvalho

Journal of Biosciences and Medicines Vol.12 No.5, May 24, 2024

DOI: 10.4236/jbm.2024.125017 145 Downloads 738 Views Citations
Tributyrin in the Diet of Lambs and Its Impacts on Energy Metabolism and Oxidative Status in the Liver and Intestine, as Well as the Fatty Acid Profile in Meat (Articles)

Ana Iris S. dos Santos, Julcemar D. Kessler, Bruna Klein, Andrei L. R. Brunetto, Guilherme L. Deolindo, Luiz Eduardo L. Silva, Roger Wagner, Poliheny Martins da Silva, Matheus D. Baldissera, Aleksandro S. da Silva

Food and Nutrition Sciences Vol.15 No.11, November 12, 2024

DOI: 10.4236/fns.2024.1511069 112 Downloads 709 Views Citations
Isoleucine Enriched Branched-Chain Amino Acid Supplement Improves Glucose and Insulin Sensitivity in Healthy College-Age Males but Not in Females (Articles)

Michael Dellogono, Lyra Clark, Mahdi Garelnabi, Thomas A. Wilson

Food and Nutrition Sciences Vol.16 No.1, January 26, 2025

DOI: 10.4236/fns.2025.161008 148 Downloads 672 Views Citations
Exploring the Role of Omega Fatty Acids in Colorectal Cancer—A Systematic Review (Articles)

Jahnavi Ethakota, Bipneet Singh, Haseeb Tareen, Niroshan Ranjan, Sakshi Bai, Oboseh John Ogedegbe, Chidamber Bharath Alamelumangapuram

Open Journal of Gastroenterology Vol.15 No.7, July 2, 2025

DOI: 10.4236/ojgas.2025.157031 92 Downloads 666 Views Citations
Intrahepatic Cholestasis of Pregnancy: A Single-Center Retrospective Analysis of Obstetric and Neonatal Outcomes (Articles)

Gemma Gassó Perales, Carmen Sánchez Arco, Iker González Blanco, Leire Oribe Zarraga, Domingo Desantes Real, María Amparo Carrasco Catena, Francisco Javier Valero Domínguez

Open Journal of Obstetrics and Gynecology Vol.15 No.8, August 12, 2025

DOI: 10.4236/ojog.2025.158100 82 Downloads 516 Views Citations
Where Are We up to with Vitamin, Mineral and Omega-3 Polyunsaturated Fatty Acid Gaps? Intake and Status Findings from the UK National Diet and Nutritional Survey 2019 to 2023 (Articles)

Emma Derbyshire, Nisa Aslam, Pamela Mason

Food and Nutrition Sciences Vol.16 No.10, October 27, 2025

DOI: 10.4236/fns.2025.1610088 129 Downloads 1,346 Views Citations
Oxalato, the Ion that Hides: Intracellular Accumulation in an Aluminum Tolerant Rice Cultivar (Articles)

Everaldo Zonta, Roberto Oscar Pereyra Rossiello, Juliano Bahiense Stafanato, Rosane Nora Castro, Rychard Denyan Pereira de Assis, Roberta Cristiane Ribeiro

American Journal of Plant Sciences Vol.17 No.5, May 27, 2026

DOI: 10.4236/ajps.2026.175032 6 Downloads 52 Views Citations
Effect of TRH and TSH on Circulatory Glucose and Fatty Acids Responses in Hypoinsulenemic Male Dwarf Goats (Articles)

Rubina Mushtaq, Rehana Mushtaq, Abdul Majeed Cheema, Sobia Khwaja

Advances in Bioscience and Biotechnology Vol.5 No.13, November 7, 2014

DOI: 10.4236/abb.2014.513113 4,225 Downloads 5,395 Views Citations
Pyruvate-Dependent Changes in Neutrophil Amino- and Alpha-Keto Acid Profiles or Immunity: Which Mechanisms Are Involved? (Articles)

M. Deller, D. Mathioudakis, J. Engel, M. G. Dehne, M. Wolff, M. Fuchs, G. J. Scheffer, J. Mühling

Open Journal of Immunology Vol.4 No.4, November 25, 2014

DOI: 10.4236/oji.2014.44018 3,487 Downloads 4,928 Views Citations
A Prospective, Single Blind RCT to Assess the Acute Effect of Protein Rich Oral Nutritional Supplements on Serum Levels of Amino Acids in Healthy Indian Adults (Articles)

Deepti Khanna, Hema S. Gopalan, Manoj Karwa, Sanjay Kumar Mishra, Jaladhi Bhatt, Minakshi S. Singh, Surya Teja Reddy

Food and Nutrition Sciences Vol.16 No.8, August 29, 2025

DOI: 10.4236/fns.2025.168058 77 Downloads 396 Views Citations
RETRACTED: SELECT Trial Results Examined: Why Fish Oil, DHA and “Oily Fish” Are Inflammatory, Leading to Increases in Prostate Cancer, Epithelial Cancers and CVD (Articles)

Brian Scott Peskin

Food and Nutrition Sciences Vol.4 No.11, October 8, 2013

DOI: 10.4236/fns.2013.411147 7,099 Downloads 11,589 Views Citations
Wettability alteration by magnesium ion binding in heavy oil/brine/chemical/sand systems—analysis of hydration forces (Articles)

Qiang Liu, Ming-Zhe Dong, Koorosh Asghari, Yun Tu

Natural Science Vol.2 No.5, June 1, 2010

DOI: 10.4236/ns.2010.25055 6,395 Downloads 12,648 Views Citations
Effects of Mixing Canola and Palm Oils with Sunflower Oil on the Formation of Trans Fatty Acids during Frying (Articles)

Radwan S. Farag, Magdy A. S. El-Agaimy, Bothaina S. Abd El Hakeem

Food and Nutrition Sciences Vol.1 No.1, August 6, 2010

DOI: 10.4236/fns.2010.11005 7,396 Downloads 19,848 Views Citations
Soybean seed protein, oil, fatty acids, and mineral composition as influenced by soybean-corn rotation (Articles)

Nacer Bellaloui, H. Arnold Bruns, Anne. M. Gillen, Hamed K. Abbas, Robert M. Zablotowicz, Alemu Mengistu, Robert L. Paris

Agricultural Sciences Vol.1 No.3, November 19, 2010

DOI: 10.4236/as.2010.13013 10,540 Downloads 20,691 Views Citations
Quantitative and qualitative changes of humus in whole soils and their particle size fractions as influenced by different levels of compost application (Articles)

Thu Ha Nguyen, Haruo Shindo

Agricultural Sciences Vol.2 No.1, February 21, 2011

DOI: 10.4236/as.2011.21001 6,484 Downloads 12,585 Views Citations

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