Fresh Chicken Meat - Articles - Scientific Research Publishing

Broiler Production, Processing and Supply in Fako Division: Practices, Procedures, Challenges and Health Implications on Products Consumers (Articles)

Harrison Ndzi Ngantu, Tendongfor Nicholas, Taiwe Sotoing Germain, Jam Jude Jua, Asonglefac Bonita Fonkem, Acha Derick Atemlefac

Open Journal of Animal Sciences Vol.15 No.2, April 7, 2025

DOI: 10.4236/ojas.2025.152009 113 Downloads 849 Views Citations
Reducing Waste Handling by Optimizing Slope Angles in Compact Rocks: A Contribution to the Circular Economy (Articles)

Eduardo da Rosa Aquino, Vidal Félix Navarro Torres, Irvyn Laurence Paniz, Juan Manuel Girao Sotomayor, José Flávio de Carvalho

Journal of Geoscience and Environment Protection Vol.13 No.5, May 27, 2025

DOI: 10.4236/gep.2025.135008 88 Downloads 441 Views Citations
Amelioration of the Analysis of the Ultrasonic Measurement Using the Wavelet Method (Articles)

Fatima Kemiha, Abdelmalek Bouhadjera

Open Journal of Acoustics Vol.13 No.3, August 4, 2025

DOI: 10.4236/oja.2025.133004 77 Downloads 362 Views Citations
Comparative Analysis and Validation Methodologies of GC and HPLC for Analysis of Cholesterol in Meat Products (Articles)

Gisely Luzia Stroher, Angela Claudia Rodrigues, Lucia Felicidade Dias, Mayka Reghiany Pedrão, Luana Nascimento de Paula, Jesui Vergilio Visentainer, Nilson Evelazio de Souza

American Journal of Analytical Chemistry Vol.3 No.4, April 17, 2012

DOI: 10.4236/ajac.2012.34042 7,327 Downloads 14,235 Views Citations
Some Chemical and Microbiological Characteristics of Agashi Meat Product (Articles)

Abdel Moneim E. Sulieman, Mandour H. Abdelhai, El Rakha B. Babiker

Food and Nutrition Sciences Vol.3 No.6, June 21, 2012

DOI: 10.4236/fns.2012.36113 5,342 Downloads 8,571 Views Citations
Analysis of Consumer Behavior in Regard to the Beef Meat in Kosovo (Articles)

Njazi Bytyqi, Arben Verçuni, Mustafe Pllana, Ardita Jahja, Hysen Bytyqi

Food and Nutrition Sciences Vol.3 No.11, November 20, 2012

DOI: 10.4236/fns.2012.311197 4,988 Downloads 8,718 Views Citations
Controlling Avoidance of Food Safety Regulations in Meat Packing Industry (Articles)

Dragan Miljkovic, Dane Braun

Open Journal of Political Science Vol.3 No.2, April 29, 2013

DOI: 10.4236/ojps.2013.32011 4,122 Downloads 8,221 Views Citations
Bacteria on Meat Abattoir Process Surfaces after Sanitation: Characterisation of Survival Properties of Listeria monocytogenes and the Commensal Bacterial Flora (Articles)

Trond Møretrø, Solveig Langsrud, Even Heir

Advances in Microbiology Vol.3 No.3, June 28, 2013

DOI: 10.4236/aim.2013.33037 5,608 Downloads 10,940 Views Citations
Tracking Microorganisms in Production and Sale Operations of Spiced Geese (Articles)

Huadong Xie, Lijun Bu, Zhengze Zhong, Yifan Zhang, Jun Lin, Zhixi Li

Food and Nutrition Sciences Vol.4 No.9, August 21, 2013

DOI: 10.4236/fns.2013.49123 3,903 Downloads 5,631 Views Citations
Heavy Metals Distribution in Soil, Water, Vegetation and Meat in the Regions of East-Kazakhstan (Articles)

Aitbek Kakimov, Zhainagul Kakimova, Zhanibek Yessimbekov, Aigerim Bepeyeva, Klara Zharykbasova, Yerlan Zharykbasov

Journal of Environmental Protection Vol.4 No.11, November 29, 2013

DOI: 10.4236/jep.2013.411150 4,247 Downloads 7,024 Views Citations
Determination of Seven Volatile N-Nitrosamines in Fast Food (Articles)

Mohammad Al-Kaseem, Zaid Al-Assaf, François Karabeet

Pharmacology & Pharmacy Vol.5 No.2, February 19, 2014

DOI: 10.4236/pp.2014.52026 5,476 Downloads 9,268 Views Citations
Prevalence of Toxins and Antimicrobial Resistance among E. coli Isolated from Meat (Articles)

Shaymaa H. Abdel-Rhman, Sara M. Khalifa, Khaled H. Abd El Galil, Rasha M. Barwa

Advances in Microbiology Vol.5 No.11, October 21, 2015

DOI: 10.4236/aim.2015.511078 3,399 Downloads 5,182 Views Citations
Effects of Meat Intake Frequency and Polymorphic Cytochrome P450 2A6 Activity on Individual Colorectal Tumour Risk in a Japanese Cohort (Articles)

Hiroshi Yamazaki, Masaki Fujieda, Makiko Shimizu, Akiko Shiotani, Mie Shimabukuro, Kanae Mure, Tatsuya Takeshita, Hideki Ishikawa

Journal of Cancer Therapy Vol.8 No.7, July 18, 2017

DOI: 10.4236/jct.2017.87055 893 Downloads 1,936 Views Citations
Control of Enterotoxigenic Escherichia coli in Ground Beef by Blends of Essential Oils (Articles)

Alline Aparecida Souza, Natália Jubram Zeneratto, Roberta Hilsdorf Piccoli, Suzan Kelly Vilela Bertolucci

Advances in Microbiology Vol.8 No.12, December 11, 2018

DOI: 10.4236/aim.2018.812061 707 Downloads 1,919 Views Citations
Effect of Age and Breeds of Cattle on Carcass and Meat Characteristics of Arsi, Boran, and Harar Cattle in Ethiopia (Articles)

Timketa Dagne Tefera, Yesihak Yusuf Mummed, Mohammed Yusuf Kurtu, Mengistu Urge Letta, Travis G. O’Quine, Jessie L. Vipham

Open Journal of Animal Sciences Vol.9 No.3, July 31, 2019

DOI: 10.4236/ojas.2019.93030 1,396 Downloads 5,022 Views Citations
Overall Performance, Carcass Yield, Meat Safety Potentials and Economic Value of Heat-Stressed Broilers Fed Diets with Balanced Electrolytes (Articles)

Ibukun Olukorede Popoola, Oluwabukola Rashidat Popoola, Akinyemi Alaba Adeyemi, Oluwatobi Matthew Ojeniyi, Ibikunle Funsho Olaleru, Femi Joshua Oluwadele, Ezekiel Olukunle Akinwumi

Food and Nutrition Sciences Vol.11 No.7, July 9, 2020

DOI: 10.4236/fns.2020.117044 490 Downloads 2,130 Views Citations
Carcass Characteristics and Meat Quality of Kiko Crossbred Male Goats as Influenced by Feeding Phytochemical Tanning Containing Supplementations (Articles)

Jung Hoon Lee, Byeng Ryel Min

Agricultural Sciences Vol.12 No.5, May 14, 2021

DOI: 10.4236/as.2021.125029 433 Downloads 1,539 Views Citations
This article belongs to the Special Issue on Agriculture and Food Sciences
Antioxidant and Antimicrobial Activity of Basil, Thyme and Tarragon Used in Meat Products (Articles)

Elisaveta Sandulachi, Artur Macari, Aliona Ghendov-Mosanu, Daniela Cojocari, Rodica Sturza

Advances in Microbiology Vol.11 No.11, November 5, 2021

DOI: 10.4236/aim.2021.1111043 442 Downloads 2,244 Views Citations
Discovering Rabbit (Oryctolagus cuniculus L.) Farming in Partido, Camarines Sur, Philippines: Raisers’ Perspectives (Articles)

Jenny P. Lorio, Gina M. Villareal

Open Access Library Journal Vol.10 No.3, March 31, 2023

DOI: 10.4236/oalib.1109765 464 Downloads 13,076 Views Citations
Carcass and Meat Characteristics of Hararghe Highland Bull after Draught Work Service (Articles)

Yohannes Urgesa Ye’i, Yesihak Yusuf Mummed, Mohammed Yusuf Kurtu, Mengistu Urge Leta, Travis Gene O’Quinn, Kefelegn Kebede Kefenie

Open Journal of Animal Sciences Vol.13 No.4, October 25, 2023

DOI: 10.4236/ojas.2023.134033 239 Downloads 1,183 Views Citations

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