Dietary Exposure - Articles - Scientific Research Publishing

Quantification of Imaging Doses from Cone Beam Computed Tomography System at Steve Biko Academic Hospital (Articles)

Precious Mathebula, Lutendo Christopher Nethwadzi, Sonwabile Ngcezu

Open Access Library Journal Vol.13 No.7, July 8, 2026

DOI: 10.4236/oalib.1115571 25 Downloads 93 Views Citations
Analysis of Benzene Exposure Levels on Commuters Traveling within the Metropolitan Area of Costa Rica (Articles)

Wendy Villalobos-Gonzalez, Germain Esquivel-Hernandez, Ricardo Sanchez-Murillo, José Leonardo Corrales-Salazar, Juan Valdes-Gonzalez

Open Journal of Air Pollution Vol.4 No.1, March 24, 2015

DOI: 10.4236/ojap.2015.41005 4,916 Downloads 6,330 Views Citations
Use of a Land Use Regression Model Methodology for the Estimation of Individual Long-Term PM_2.5 Exposure Profiles of Urban Residents in Jiujiang City, China (Articles)

Weiye Wang, Sisi Hu

Journal of Geoscience and Environment Protection Vol.13 No.1, January 21, 2025

DOI: 10.4236/gep.2025.131012 105 Downloads 538 Views Citations
Use of Oat Bran in Bread: Fiber and Oil Enrichment and Technological Performance (Articles)

Sofia Beccerica, María A. de la Torre, Hugo D. Sanchez, Carlos A. Osella

Food and Nutrition Sciences Vol.2 No.6, August 4, 2011

DOI: 10.4236/fns.2011.26079 7,105 Downloads 13,037 Views Citations
Relationship between Taste Sensitivity and Eating Style in Japanese Female University Students (Articles)

Yoshiko Kato, Roswith Roth

Food and Nutrition Sciences Vol.3 No.3, March 21, 2012

DOI: 10.4236/fns.2012.33044 7,129 Downloads 11,626 Views Citations
Underreporting of Energy Intake in Iraqi People Living in the UK According to Body Weight (Articles)

Wassan A. Ahmed, Waleed Al-Murrani, Gail A. Rees

Food and Nutrition Sciences Vol.3 No.3, March 21, 2012

DOI: 10.4236/fns.2012.33046 5,121 Downloads 8,567 Views Citations
The Comparison of the Effect of Oat and Shiitake Mushroom Powder to Prevent Body Weight Gain in Rats Fed High Fat Diet (Articles)

Dian Handayani, Barbara J. Meyer, Jiezhong Chen, Patricia Tang, Philip Chi Lip Kwok, Hak-Kim Chan, Xu-Feng Huang

Food and Nutrition Sciences Vol.3 No.7, July 2, 2012

DOI: 10.4236/fns.2012.37134 7,381 Downloads 12,947 Views Citations
Influence of Family Status on the Dietary Patterns and Nutritional Levels of Children (Articles)

R. M. Kapila Tharanga Rathnayaka, Zhong-Jun Wang

Food and Nutrition Sciences Vol.3 No.8, August 8, 2012

DOI: 10.4236/fns.2012.38140 5,684 Downloads 9,159 Views Citations
Nut Consumption Is Associated with a Healthy Dietary Pattern in Military Men (Articles)

Patrick Mullie, Peter Clarys

Food and Nutrition Sciences Vol.3 No.8, August 8, 2012

DOI: 10.4236/fns.2012.38139 5,483 Downloads 7,890 Views Citations
Body Composition, Dietary Intake and Physical Activity Level of Sedentary Adult Indian Women (Articles)

Gurpreet Kaur, Kiran Bains, Harpreet Kaur

Food and Nutrition Sciences Vol.3 No.11, November 23, 2012

DOI: 10.4236/fns.2012.311206 8,208 Downloads 12,275 Views Citations
The Effectiveness of Diamel in the Treatment of Type 2 Diabetic Patients Receiving Insulin Therapy: A Randomized, Controlled Clinical Trial (Articles)

María Elena de la Uz Herrera, Arturo Hernández Yero, Reinaldo González Iglesias, Urbicio Reinoso Hernández, Alfredo Novales Amado, María del Carmen Herrera de la Uz, Marién García Otero

Open Journal of Endocrine and Metabolic Diseases Vol.2 No.4, November 28, 2012

DOI: 10.4236/ojemd.2012.24018 6,263 Downloads 11,939 Views Citations
A Dietary Supplement with a High Eicosapentaenoic Acid to Docosahexaenoic Acid Ratio Reduces Triglyceride Levels in Mildly Hypertriglyceridemic Subjects (Articles)

Alan S. Ryan, Stephen S. Porter, Frederick D. Sancilio

Food and Nutrition Sciences Vol.4 No.1, January 10, 2013

DOI: 10.4236/fns.2013.41002 4,812 Downloads 8,261 Views Citations
Overcome the Impairment of NK Cells for Icon and Antibody Immunotherapy of Cancer (Review)

Zhiwei Hu

Journal of Immune Based Therapies, Vaccines and Antimicrobials Vol.2 No.1, January 25, 2013

DOI: 10.4236/jibtva.2013.21001 4,947 Downloads 10,821 Views Citations
Back to Basics: Estimating Protein Requirements for Adult Hospital Patients. A Systematic Review of Randomised Controlled Trials (Articles)

Suzie Ferrie, Samantha Rand, Sharon Palmer

Food and Nutrition Sciences Vol.4 No.2, February 17, 2013

DOI: 10.4236/fns.2013.42028 9,383 Downloads 15,455 Views Citations
Dietary Conjugated Linoleic Acids Arrest Cell Cycle Progression and Prevent Ovarian Cancer Xenografts Growth Suggesting a Trans-10 Cis-12 Isoform Specific Activity (Articles)

Philippe Thuillier, Nupur T. Pande, Andrea Ghena, Shuang Song, Yancey Lawrence, Vidya Shridhar, Yasmine Akkari, Tanja Pejovic, Susan Olson

Journal of Cancer Therapy Vol.4 No.5A, May 24, 2013

DOI: 10.4236/jct.2013.45A006 4,183 Downloads 7,032 Views Citations
This article belongs to the Special Issue on Ovarian, Cervical and Endometrial Cancer
Cardiac beta-defensins upregulate with a high fat diet and influence monocyte migration (Articles)

Annika Linde, Christopher Ross, Frank Blecha, Gerald H. Lushington, Tonatiuh Melgarejo

Open Journal of Internal Medicine Vol.3 No.2, June 10, 2013

DOI: 10.4236/ojim.2013.32021 4,401 Downloads 7,176 Views Citations
Nutraceuticals in Hypercholesterolemic children (Articles)

Paola Cagliero, Giulia Calosso, Patrizia Brunatti, Ornella Guardamagna

Health Vol.5 No.7, July 22, 2013

DOI: 10.4236/health.2013.57151 4,626 Downloads 6,904 Views Citations
Nutrigenetics, Nutrigenomics, and the Future of Dietary Advice (Articles)

Michelle Thunders, Sam Mangai, Russell Cooper

Food and Nutrition Sciences Vol.4 No.10, September 11, 2013

DOI: 10.4236/fns.2013.410129 8,189 Downloads 13,379 Views Citations
Nutritional Status of Patients with Cutaneous Leishmaniasis from a Tropical Area of Bolivia, and Implications for Zinc Bioavailability (Articles)

Claudia E. Lazarte, Claudia Alegre, Ernesto Rojas, Yvonne Granfeldt

Food and Nutrition Sciences Vol.4 No.10A, October 9, 2013

DOI: 10.4236/fns.2013.410A009 6,749 Downloads 9,334 Views Citations
This article belongs to the Special Issue on Public Health Nutrition Initiatives
The role that oilseeds, including new hi-oleic varieties can play in improving the profile of fat intake by the UK population (Articles)

Janice Irene Harland

Agricultural Sciences Vol.5 No.3, February 19, 2014

DOI: 10.4236/as.2014.53024 5,451 Downloads 7,657 Views Citations
This article belongs to the Special Issue on Oil Crop and Vegetable Oils

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