Fresh Fruit; Flour; Psidium guajava; Nutritional Properties; Functional Properties - Articles

Assessment of Nutritional Status and Associated Factors in Infants Aged 6 to 23 Months in Rural Burundi (Articles)

Michel Baseka, Jonathan Niyukuri, Alice Ndayishimiye, Sedki Az-Eddine, Ferdinand Ndikuryayo, Vestine Ntakarutimana

Food and Nutrition Sciences Vol.14 No.12, December 21, 2023

DOI: 10.4236/fns.2023.1412080 308 Downloads 1,490 Views Citations
Assessement of Nutritional Status of Households Using Weighed Food Intake in North West Region of Cameroon (Articles)

Ebai Nee Besong Patricia Ange, Gustave Mabiama, Eyenga Manga, Nyangono Biyegue Fernande C., Winifred Fila Ogah, Eridiong O Onyenweaku

Food and Nutrition Sciences Vol.15 No.1, January 12, 2024

DOI: 10.4236/fns.2024.151001 289 Downloads 1,341 Views Citations
Nutritional Screening Tools in Institutionalized People: A Case Study of Using Nutritional Risk Screening (NRS 2002) and Mini Nutritional Assessment (MNA) (Articles)

Ana Cláudia Araújo Santana, Daiane Costa dos Santos, Mariana Buranelo Egea

Food and Nutrition Sciences Vol.15 No.7, July 17, 2024

DOI: 10.4236/fns.2024.157037 259 Downloads 1,603 Views Citations
Nutritional Characterization of Traditional Foods Based on Millet, Sorghum and Cowpea from the North-Central Region of Burkina Faso (Articles)

Rasmata Dabo, Fatoumata Hama-Ba, Serge Samandoulgou, Aly Savadogo

Food and Nutrition Sciences Vol.15 No.8, August 9, 2024

DOI: 10.4236/fns.2024.158043 172 Downloads 1,016 Views Citations
Grassland Pasture Composition and Quality in the Communes of Ziguinchor and Kolda, Senegal (Articles)

Aly Diallo, Saboury Ndiaye, Arfang Ousmane Kemo Goudiaby, Yaya Diatta, Mamadou Ndao, Mamadou Diamanka, Gnima Manga

Open Journal of Ecology Vol.14 No.9, September 24, 2024

DOI: 10.4236/oje.2024.149040 112 Downloads 602 Views Citations
Assessment of the Nutritional Status of Preschool Children in a Number of Nursery Schools in the Commune of Ratoma, Conakry, Guinea (Articles)

Aly Traore, Fatoumata Bah, Azonwakin Rodrigue Akotegnon, Ousmane Sangare, Eudoxie Sidoine Kai Assou, Clémentine Michodjehoun, Steven Ckokki, Assirius Kotomale

Food and Nutrition Sciences Vol.16 No.3, March 28, 2025

DOI: 10.4236/fns.2025.163018 143 Downloads 862 Views Citations
Chemical Composition and Nutritional Value of Three Varieties of Cassava Produced in Guinea, Processed into Gari and Enriched with Protein and Lipids from Sesame (Articles)

Salimatou Diallo, Néné Adama Sow, Gblossi Bernadette Goualie, Mamadou Lamarana Souare, Aminatou Toure, Ahmadou Sadio Diallo, Ramatoulaye Binta Diallo, Mamadou Kabirou Bah

Food and Nutrition Sciences Vol.16 No.6, June 19, 2025

DOI: 10.4236/fns.2025.166039 138 Downloads 618 Views Citations
Evaluation of the Nutritional Status of Children under 5 Years Old Hospitalized in the Kabezi Health District Hospital in Burundi during the Period from 2015 to 2022 (Articles)

Séverin Sindayikengera, Albert Iribagiza, Manirakiza Josiane, Elysée Nibaruta, Michel Baseka, Emmanuel Banzubaze, Jonathan Niyukuri

Food and Nutrition Sciences Vol.16 No.8, August 11, 2025

DOI: 10.4236/fns.2025.168047 103 Downloads 463 Views Citations
Determination of Hydrocyanic Acid Content and Nutritional Value of Sun-Dried Cassava Flour (Akambaranga) in Burundi (Articles)

Séverin Sindayikengera, Nadine Niyokwizera, Josiane Manirakiza, Vestine Ntakarutimana, Libérata Nizigiyimana, Mélance Ntunzwenimana, Jonathan Niyukuri

Food and Nutrition Sciences Vol.17 No.2, January 29, 2026

DOI: 10.4236/fns.2026.172010 61 Downloads 356 Views Citations
Comparative Study of Salinity Tolerance an Oceanic Sea Skater, Halobates micans and Its Closely Related Fresh Water Species, Metrocoris histrio (Articles)

Takero Sekimoto, Yuki Osumi, Takashi Shiraki, Akane Kobayashi, Kentaro Emi, Mitsuru Nakajo, Masatoshi Moku, Vladimir Kostal, Chihiro Katagiri, Tetsuo Harada

Natural Science Vol.6 No.14, September 17, 2014

DOI: 10.4236/ns.2014.614102 2,881 Downloads 4,035 Views Citations
Functionals and Functional Derivatives of Wave Functions and Densities (Articles)

A. Gonis

World Journal of Condensed Matter Physics Vol.4 No.3, August 29, 2014

DOI: 10.4236/wjcmp.2014.43022 4,502 Downloads 8,009 Views Citations
Association between Cardiovascular Disease Risk Factor Knowledge and Lifestyle (Articles)

Patrick Mullie, Peter Clarys

Food and Nutrition Sciences Vol.2 No.10, December 19, 2011

DOI: 10.4236/fns.2011.210140 8,765 Downloads 14,440 Views Citations
Nutrient Intake and Impact of the Consumption of Two Street Foods (Garba and Rice Eggplant Sauce) in Humans (Articles)

N’Gbésso Amos Ekissi, Yadé Réné Soro, Gnogbo Alexis Bahi, Ahou Bénédicte Nina Kouassi, N’Guessan Jean-Eugène Parfait Kouadio, Kouassi Benjamin Yao, Allico Joseph Djaman

Food and Nutrition Sciences Vol.13 No.3, March 10, 2022

DOI: 10.4236/fns.2022.133017 307 Downloads 1,358 Views Citations
Malnutrition Assessed Using the Geriatric Nutritional Risk Index Is Associated with Preoperative Incidence of Deep Vein Thrombosis in Japanese Patients Undergoing Total Knee Arthroplasty (Articles)

Taizo Kaneko, Kentaro Hayakawa, Tsuyoshi Miyazaki

Open Journal of Orthopedics Vol.14 No.8, August 8, 2024

DOI: 10.4236/ojo.2024.148030 160 Downloads 680 Views Citations
Mathematical Modelling in Placing of Fresh Concrete (Articles)

Ahmet Bilgil

Engineering Vol.3 No.3, March 7, 2011

DOI: 10.4236/eng.2011.33023 6,500 Downloads 12,928 Views Citations
Effect of Storage Conditions on the Sensory Quality, Colour and Texture of Fresh-Cut Minimally Processed Cabbage with the Addition of Ascorbic Acid, Citric Acid and Calcium Chloride (Articles)

Eleni Manolopoulou, Theodoros Varzakas

Food and Nutrition Sciences Vol.2 No.9, November 7, 2011

DOI: 10.4236/fns.2011.29130 10,482 Downloads 20,298 Views Citations
Seawater Intrusion and Salinization Processes Assessment in a Multistrata Coastal Aquifer in Italy (Articles)

Giuseppe Sappa, Maria Teresa Coviello

Journal of Water Resource and Protection Vol.4 No.11, November 20, 2012

DOI: 10.4236/jwarp.2012.411111 6,707 Downloads 9,671 Views Citations
Productive evaluation of slow-growing Mexican turkeys with different diets in confinement (Articles)

Elizabeth Pérez-Lara, Marco Antonio Camacho-Escobar, Narciso Ysac Ávila-Serrano, Jaime Arroyo-Ledezma, Edgar Iván Sánchez-Bernal, Mabel Rodríguez-dela Torre, Virginia Reyes-Borques

Open Journal of Animal Sciences Vol.3 No.1, January 29, 2013

DOI: 10.4236/ojas.2013.31007 4,146 Downloads 6,946 Views Citations
Design parameters for a small-scale batch in-bin maize dryer (Articles)

Fashina Adepoju Bola., Akande Fatai Bukola., Ibrahim Saula Olanrewaju, Sanusi Bashir Adisa

Agricultural Sciences Vol.4 No.5B, July 16, 2013

DOI: 10.4236/as.2013.45B017 6,529 Downloads 9,951 Views Citations
A Comparative Study of Antioxidant Activities between Fresh and Dry Mushrooms in the Genera Cantharellus and Afrocantharellus from Tanzania (Articles)

Donatha Damian Tibuhwa

Food and Nutrition Sciences Vol.5 No.2, January 20, 2014

DOI: 10.4236/fns.2014.52026 4,794 Downloads 7,783 Views Citations

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