Hordeum vulgare; Treading Stress; Mugifumi; Flavonoid; Amino Acid; Antioxidant Activity - Articles

Two Spontaneous Pregnancies after Treatment with Ovocyplus^TM among an Infertile Patient with Two Failed IVF: A Case Report (Articles)

Olfa Kacem, Henda Ben Mustapha, Amira Sallem, Meriem Harzallah, Ines Zidi, Faten Hachani, Salma Chachia, Abdeljalil Khélifi, Ali Saad, Mounir Ajina

Advances in Reproductive Sciences Vol.3 No.2, April 8, 2015

DOI: 10.4236/arsci.2015.32003 4,465 Downloads 5,883 Views Citations
Possible Synergistic Effect and Antioxidant Properties of Chitosan Nanoparticles and Quercetin against Carbon Tetrachloride-Induce Hepatotoxicity in Rats (Articles)

Ezzeldeen S. El-Denshary, Abdulhadi Aljawish, Aziza A. El-Nekeety, Nabila S. Hassan, Raghda H. Saleh, Bertrand H. Rihn, Mosaad A. Abdel-Wahhab

Soft Nanoscience Letters Vol.5 No.2, May 4, 2015

DOI: 10.4236/snl.2015.52005 5,755 Downloads 8,807 Views Citations
Extraction and Quantification of Total Polyphenol Content in Different Parts of Selected Tea Cultivars (Articles)

Simon Oduor Ochanda, Abdul Kiptoo Faraj, John Kanyiri Wanyoko, Christine Akoth Onyango, Henrik Kipngeno Ruto

American Journal of Plant Sciences Vol.6 No.9, June 29, 2015

DOI: 10.4236/ajps.2015.69158 4,232 Downloads 6,995 Views Citations
Effect of Hormonal Contraceptives on the Total Antioxidants Status of Women from Isolo, Lagos State, Nigeria (Articles)

Esther Ngozi Adejumo, Isaac Oluwole Adediji, Abisola Oluwaseun Akinmulero

Journal of Biosciences and Medicines Vol.4 No.1, January 26, 2016

DOI: 10.4236/jbm.2016.41013 3,944 Downloads 5,577 Views Citations
Growth and Physiological Attributes of Tomato (Lycopersicon esculentum Mill.) Genotypes as Affected by NaCl Stress (Articles)

M. Nasir Khan

American Journal of Plant Sciences Vol.7 No.3, March 10, 2016

DOI: 10.4236/ajps.2016.73039 3,112 Downloads 4,965 Views Citations
Doxycycline Ameliorates Schizophrenia-Like Behaviors in Experimental Models in Mice by Targeting Underlying Oxidative Stress (Articles)

Benneth Ben-Azu, Itivere Adrian Omogbiya, Adegbuyi Oladele Aderibigbe, Solomon Umukoro, Abayomi Mayowa Ajayi, Aya-Ebi Okubo Eneni, Ezekiel O. Iwalewa

Journal of Behavioral and Brain Science Vol.6 No.13, December 13, 2016

DOI: 10.4236/jbbs.2016.613048 1,793 Downloads 5,755 Views Citations
Gas Exchanges and Antioxidant Activity in Copaifera langsdorffii Desf. Seedlings after Flooding (Articles)

Derek Brito Chaim Jardim Rosa, Silvana de Paula Quintão Scalon, Thais Cremon, Daiane Mugnol Dresch

American Journal of Plant Sciences Vol.9 No.5, April 19, 2018

DOI: 10.4236/ajps.2018.95075 894 Downloads 1,795 Views Citations
Antioxidant, Antimicrobial, Cytotoxic, Larvicidal and Anthelmintic Activities and Phenolic Contents of Cyclamen alpinum (Articles)

Murat Turan, Ramazan Mammadov

Pharmacology & Pharmacy Vol.9 No.4, April 30, 2018

DOI: 10.4236/pp.2018.94008 1,661 Downloads 3,520 Views Citations
Effects of Facial Isometric Exercise on Antioxidant Capacity (Articles)

Ikuyo Orita, Ikuhiro Morikita, Mayumi Watanabe, Zaigen Oh, Shigeyuki Kanai

Health Vol.13 No.11, November 8, 2021

DOI: 10.4236/health.2021.1311086 274 Downloads 2,421 Views Citations
Antioxidant Activity of 50 Traditional Chinese Medicinal Materials Varies with Total Phenolics (Articles)

Zhengyou He, Minbo Lan, Dongying Lu, Hongli Zhao, Huihui Yuan

Chinese Medicine Vol.4 No.4, December 18, 2013

DOI: 10.4236/cm.2013.44018 4,862 Downloads 8,347 Views Citations
Selective Recognition and Detection of L-Aspartic Acid by Molecularly Imprinted Polymer in Aqueous Solution (Articles)

Nazia Tarannum, Meenakshi Singh

American Journal of Analytical Chemistry Vol.2 No.8, December 8, 2011

DOI: 10.4236/ajac.2011.28105 5,741 Downloads 10,419 Views Citations
The Relationship between Antioxidant and Anti-Ulcer Activities in Saudi Honey Samples Harvested from Various Regions in Different Seasons (Articles)

Nabila Al-Jaber

Food and Nutrition Sciences Vol.4 No.8A, July 29, 2013

DOI: 10.4236/fns.2013.48A016 4,905 Downloads 8,940 Views Citations
This article belongs to the Special Issue on Antioxidant Research in Food Science
Evaluation of Antioxidant and Cytotoxic Capacity of Croton bonplandianum. Baill (Articles)

Muhammad Naeem Qaisar, Bashir Ahmad Chaudary, Muhammad Uzair, Sajid Nawaz Hussain

American Journal of Plant Sciences Vol.4 No.9, August 21, 2013

DOI: 10.4236/ajps.2013.49208 4,187 Downloads 7,345 Views Citations
Investigation of the Phytoconstituents and Bioactivity of Various Parts of Wild Type and Cultivated Phyllanthus emblica L. (Articles)

Ratna Mondal, Shakil Ahmed Polash, Tanushree Saha, Zinia Islam, Md. Maniruzzaman Sikder, Nuhu Alam, Md. Sharif Hossain, Satya Ranjan Sarker

Advances in Bioscience and Biotechnology Vol.8 No.7, July 5, 2017

DOI: 10.4236/abb.2017.87016 1,961 Downloads 4,628 Views Citations
The Effect of Prunella on Anti-Inflammatory Activity in RAW264.7 Mouse Macrophage Cells (Articles)

Meehye Kim

Food and Nutrition Sciences Vol.3 No.9, September 11, 2012

DOI: 10.4236/fns.2012.39170 7,577 Downloads 10,862 Views Citations
Efficacy of Folinic Acid in Comparison to Folic Acid for Reducing Side Effects of Methotrexate in Children with Juvenile Idiopathic Arthritis (Articles)

Sazida Islam, Mohammad Zahirul Islam Khan, Kamrul Laila, Mohammed Mahbubul Islam, Shahana A. Rahman

Open Journal of Pediatrics Vol.13 No.2, March 2, 2023

DOI: 10.4236/ojped.2023.132022 348 Downloads 3,480 Views Citations
The effects of neem [Azadirachta indica A. Juss (meliaceae)] oil on Fusarium oxysporum f. sp. medicagenis and Fusarium subglutinans and the production of fusaric acid toxin (Articles)

Marcia Regina Ferreira Geraldo, Carla Cristina Arroteia, Carlos Kemmelmeier

Advances in Bioscience and Biotechnology Vol.1 No.1, April 22, 2010

DOI: 10.4236/abb.2010.11001 8,075 Downloads 17,312 Views Citations
Bioassay Directed Identification of Royal Jelly’s Active Compounds against the Growth of Bacteria Capable of Infecting Cutaneous Wounds (Articles)

Mariana C. Garcia, Mónica S. Finola, Juan M. Marioli

Advances in Microbiology Vol.3 No.2, May 31, 2013

DOI: 10.4236/aim.2013.32022 5,751 Downloads 9,255 Views Citations
Differences in Amino Acid Composition between α and β Structural Classes of Proteins (Articles)

Hiroshi Nakashima, Yuka Saitou, Nachi Usuki

Journal of Biomedical Science and Engineering Vol.7 No.11, September 18, 2014

DOI: 10.4236/jbise.2014.711088 2,968 Downloads 4,570 Views Citations
Antioxidants, Chemical Composition and Minerals in Freeze-Dried Camu-Camu (Myrciaria dubia (H.B.K.) Mc Vaugh) Pulp (Articles)

Jaime Paiva Lopes Aguiar, Francisca das Chagas do Amaral Souza

Food and Nutrition Sciences Vol.6 No.10, July 22, 2015

DOI: 10.4236/fns.2015.610091 6,510 Downloads 9,608 Views Citations
This article belongs to the Special Issue on Advanced Research in Genetically Modified Foods (GMF)

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