Acetic Acid; Antioxidants; DPPH Scavenging; Extraction; Black Beans - Articles

Processing Effects on Phytochemical Content and Antioxidative Potential of Ginger Zingiber officale (Articles)

R. Offei-Oknye, J. Patterson, L. T. Walker, Martha Verghese

Food and Nutrition Sciences Vol.6 No.5, April 1, 2015

DOI: 10.4236/fns.2015.65046 5,945 Downloads 9,487 Views Citations
Total Phenolic Compounds and Antioxidant Activity of Organic Vegetables Consumed in Brazil (Articles)

Verona Borges Ferreira, Thadia Turon Costa da Silva, Silvia Regina Magalhães Couto, Armando Ubirajara Oliveira Sabaa Srur

Food and Nutrition Sciences Vol.6 No.9, June 17, 2015

DOI: 10.4236/fns.2015.69083 5,270 Downloads 8,749 Views Citations
Comparative Adaptability Assessment of Two Mangroves from Indian Sundarbans: Some Biochemical Appearances (Articles)

Nirjhar Dasgupta, Pallavi Chowdhury, Sauren Das

Natural Science Vol.7 No.12, November 23, 2015

DOI: 10.4236/ns.2015.712053 5,090 Downloads 6,497 Views Citations
This article belongs to the Special Issue on Antioxidant Research
Total Phenolic and Flavonoid Content and Antioxidant Activities of Ten Malaysian Wild Mushrooms (Articles)

Jinting Azieana, Mohd Noor Zainon, Abdullah Noriham, Mat Nor Rohana

Open Access Library Journal Vol.4 No.11, November 23, 2017

DOI: 10.4236/oalib.1103987 2,453 Downloads 7,745 Views Citations
Comparison of Nutrient Density and Nutrient-to-Cost Between Cooked and Canned Beans (Articles)

Michael Zanovec, Carol E. O' Neil, Theresa A. Nicklas

Food and Nutrition Sciences Vol.2 No.2, March 31, 2011

DOI: 10.4236/fns.2011.22009 10,773 Downloads 25,686 Views Citations
Removal of Some Heavy Metals from Wastewater by Using of Fava Beans (Articles)

Abdunnaser Mohamed Etorki, Mahmoud El-Rais, Mohamed Tahher Mahabbis, Nayef Mohamed Moussa

American Journal of Analytical Chemistry Vol.5 No.4, March 6, 2014

DOI: 10.4236/ajac.2014.54028 7,450 Downloads 13,167 Views Citations
No-Till Systems: Why Not for Bush Beans (Phaseolus vulgaris cv. HM 21-7) Intercropped with the East African Highland Banana? (Articles)

Tony M. Muliele

Open Access Library Journal Vol.10 No.7, July 21, 2023

DOI: 10.4236/oalib.1110337 74 Downloads 605 Views Citations
Contribution of Access to Bio-Fortified Bean in Improving Eating Habits in Burundi (Articles)

Eric Kwizera, Hassan Nusura, Jean de Dieu Nkurunziza, Alberic Ndimubandi

Food and Nutrition Sciences Vol.16 No.5, May 27, 2025

DOI: 10.4236/fns.2025.165030 99 Downloads 517 Views Citations
Effects of thermally modified green tea catechins on the oxidative and hydrolytic stability of butter (Articles)

Magdalena Mika, Agnieszka Wikiera, Krzysztof Żyła

Health Vol.1 No.3, December 1, 2009

DOI: 10.4236/health.2009.13032 5,743 Downloads 11,414 Views Citations
Diabetes-Induced Damages in Rat Kidney and Brain and Protective Effects of Natural Antioxidants (Articles)

Najla Hfaiedh, Sakria Mbarki, Hichem Alimi, Jean Claude Murat, Abdelfattah Elfeki

Food and Nutrition Sciences Vol.4 No.4, April 22, 2013

DOI: 10.4236/fns.2013.44056 4,608 Downloads 8,053 Views Citations
Apple Extracts Present Catabolic and Hipocolesterolemic Effect in Mice (Articles)

Mauricio Poblete, Amalia Neira, Ricardo Huilcamán, Iván Palomo, Jose Antonio Yuri, Rodrigo Moore-Carrasco

Food and Nutrition Sciences Vol.6 No.1, January 13, 2015

DOI: 10.4236/fns.2015.61015 4,075 Downloads 6,059 Views Citations
Antioxidant Activity and Phytochemical Profile of Spondias tuberosa Arruda Leaves Extracts (Articles)

Amanda D. A. Uchôa, Weslley F. Oliveira, Aline P. C. Pereira, Alexandre G. Silva, Bruna M. P. C. Cordeiro, Carolina B. Malafaia, Clébia M. A. Almeida, Nicácio H. Silva, Juliana F. C. Albuquerque, Márcia V. Silva, Maria T. S. Correia

American Journal of Plant Sciences Vol.6 No.19, December 7, 2015

DOI: 10.4236/ajps.2015.619298 6,161 Downloads 8,634 Views Citations
Antioxidant and Apoptotic Activity of Papaya Peel Extracts in HepG2 Cells (Articles)

Swetha Salla, Rajitha Sunkara, Lloyd T. Walker, Martha Verghese

Food and Nutrition Sciences Vol.7 No.6, May 31, 2016

DOI: 10.4236/fns.2016.76050 2,583 Downloads 8,749 Views Citations
Crystalline Lens Vitamin C Levels in Cataract Surgical Patients (Articles)

Beatrice Oluyomi Emma-Okon, Oluwatoyin Helen Onakpoya, Babatope Ayodeji Kolawole, Mobolade Olasunkanmi Akinde, Oluwadare Joel Agunbiade, Funmilayo Abidemi Owolabi

Open Journal of Ophthalmology Vol.11 No.2, May 18, 2021

DOI: 10.4236/ojoph.2021.112010 406 Downloads 1,588 Views Citations
The Quantization of Black Holes, Lower Mass Limit, Temperature, and Lifetime of Black Holes in a Simple Way (Articles)

Sirus Arya Enejad

International Journal of Astronomy and Astrophysics Vol.11 No.1, January 11, 2021

DOI: 10.4236/ijaa.2021.111001 519 Downloads 1,810 Views Citations
Physicochemical and radical scavenging activities of honey samples from Malaysia (Articles)

Norul Liza A-Rahaman, Lee Suan Chua, Mohamad Roji Sarmidi, Ramlan Aziz

Agricultural Sciences Vol.4 No.5B, July 15, 2013

DOI: 10.4236/as.2013.45B009 5,129 Downloads 8,639 Views Citations
Scavenging Properties of the Polyamine Functionalized Gels Based on the Glycidyl Methacrylate Terpolymers (Articles)

Agnieszka Bukowska, Wiktor Bukowski, Maciej Pytel

Open Journal of Polymer Chemistry Vol.5 No.4, November 11, 2015

DOI: 10.4236/ojpchem.2015.54008 3,963 Downloads 5,144 Views Citations
Surface Snow, Firn and Ice Core Composition in Polar Areas in Relation to Atmospheric Aerosol and Gas Concentrations: Critical Aspects (Articles)

Gianni Santachiara, Franco Belosi, Alessia Nicosia, Franco Prodi

Atmospheric and Climate Sciences Vol.6 No.1, January 14, 2016

DOI: 10.4236/acs.2016.61007 4,668 Downloads 6,309 Views Citations
Aerosol Scavenging during the Early Growth Stage of Ice Crystal Formation (Articles)

Gianni Santachiara, Matteo Piazza, Franco Belosi

Atmospheric and Climate Sciences Vol.8 No.4, October 15, 2018

DOI: 10.4236/acs.2018.84026 918 Downloads 2,101 Views Citations
Antiradical Activity and Ferric Reducing Antioxidant Power of Pleurotus pulmonarius, Pleurotus floridanus and Pleurotus sajor-caju Formulations Extracts in Vitro (Articles)

Etoundi O. C. Blanche, Kayo T. C. Valère, Mbang M. A. Judith, Ngono N. A. Rosalie

Food and Nutrition Sciences Vol.10 No.10, October 18, 2019

DOI: 10.4236/fns.2019.1010087 1,058 Downloads 2,697 Views Citations

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